• Director, Destinations Food & Beverage Operations

    Carnival Cruise Line (Miami, FL)
    …and implementing the food and beverage model for two new destinations/ development projects, encompassing menu development , operating procedures and ... **Strategic Planning:** Define and implement the food and beverage model for new development (including menu development , operating procedures and… more
    Carnival Cruise Line (11/01/25)
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  • Brand Manager, Core Menu

    Chipotle Mexican Grill (Newport Beach, CA)
    …You will also serve as a key thought-leader and stakeholder in the continuous development and execution of Chipotle's long-term core menu strategy, working with ... continuity to help Chipotle's continued enterprise growth. + Assess new opportunities across the core menu through...a thought-leader in the timing and sequencing of core menu project strategy and execution, guiding product development more
    Chipotle Mexican Grill (11/11/25)
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  • Menu Data Coordinator, Dining

    University of Rochester (Rochester, NY)
    …and consistent guest experience.Collaborates with the Culinary and Operations teams during menu development sessions to accurately capture and input the intended ... where all can thrive. **Job Location (Full Address):** 735 Library Rd, Rochester, New York, United States of America, 14627 **Opening:** Worker Subtype: Regular Time… more
    University of Rochester (11/06/25)
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  • Menu Database Manager (Healthcare Dining)

    Compass Group, North America (Charlotte, NC)
    …and 17,000 professional food service team members. **Job Summary** **_Working as a Menu Database Manager, you will have the opportunity to perform a variety of ... + Admin (building and maintaining databases) experience with 3rd party patient menu software; ie; CBORD, Computrition, etc. + Webtrition menu building… more
    Compass Group, North America (10/30/25)
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  • Sous Chef

    Impact Kitchen (New York, NY)
    …labour cost, and waste + Collaborate with senior leaders and culinary stakeholders on new menu items, recipe development , and production rollouts SKILLS & ... Impact Kitchen is here to impact the lifestyle of New York City! Impact Kitchen is a nutrition focused...from food preparation and cleanliness to compliance and team development . This role is ideal for someone who thrives… more
    Impact Kitchen (10/25/25)
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  • Cook Lead

    RWJBarnabas Health (Oceanport, NJ)
    …supportive kitchen environment + Contribute to the planning of weekly menus and the development of new menu items, incorporating seasonal ingredients and ... continuous kitchen operations + Assist with the preparation of menu items, ensuring consistency and quality in all dishes...a time. As the leading academic health system in New Jersey, we advance innovative strategies in high-quality patient… more
    RWJBarnabas Health (10/27/25)
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  • Director Of Dining Services - New Ulm…

    Compass Group, North America (New Ulm, MN)
    …ready to elevate school dining through innovation, creativity, and connection. You'll lead menu development , introduce a new catering program, and ensure ... visit www.ChartwellsK12.com. **Job Summary** SIGN ON BONUS/ RELOCATION $$** ** New **Ulm Public School District** is seeking a **culinary-driven Director of… more
    Compass Group, North America (10/10/25)
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  • Manager, Chef de Cuisine

    University of Rochester (Rochester, NY)
    …on time and in accordance with the university's dining policies. + Assists with the development of new recipes, menu items, and special events as directed ... where all can thrive. **Job Location (Full Address):** 735 Library Rd, Rochester, New York, United States of America, 14627 **Opening:** Worker Subtype: Regular Time… more
    University of Rochester (10/10/25)
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  • Sous Chef

    Villa Restaurant Group (Ridgewood, NJ)
    …a productive and motivated team. + Menu Development :Contribute to menu development by suggesting new dishes, specials, and seasonal offerings ... + Exceptional leadership and communication skills. + Creativity and innovation in menu development . + Ability to work under pressure and adapt to changing… more
    Villa Restaurant Group (10/13/25)
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  • Line Cook AM and PM shifts

    Cambria Hotel Lake Placid (Lake Placid, NY)
    …promptly while maintaining food quality. + Menu Development : Contribute to menu development by suggesting new dishes and modifications based on guest ... guidelines to maintain consistency in taste and presentation. + Menu Execution: Assist in executing the hotel's menu...kitchen's needs. + Training and Mentorship: Assist in training new kitchen staff and mentor less experienced cooks to… more
    Cambria Hotel Lake Placid (09/15/25)
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