- Compass Group, North America (Wingate, NC)
- …breadth of accounts translates into exciting opportunities for our people! Job Summary As the Senior Pastry Sous Chef at Wingate University, you will play a key ... leadership role in overseeing all aspects of the pastry program. This includes supervising the preparation and presentation of high-quality baked goods and desserts… more
- Compass Group, North America (Santa Clara, CA)
- …of accounts translates into exciting opportunities for our people! Job Summary As a Senior Sous Chef, you'll play a crucial role in the culinary operations of our ... and create production plans for campus catering, coffee kiosks, patisserie, and pastry pop-ups serving up to 7,000 daily. + Expertise in lamination, chocolate… more
- Atticus Market (New Haven, CT)
- …grains and flour in bread and pastry * Other tasks assigned by the pastry chef or senior bakers Qualifications * Basic knowledge of production bread and/or ... position Bakers must know or learn the basics of pastry and bread production. They must be prepared to...pastry baking; or an eagerness to learn the necessary… more
- Martin's Famous Pastry Shoppe, Inc. (Chambersburg, PA)
- …goals and deliverables that support business goals in collaboration with senior management and stakeholders. + Effectively communicate project expectations to team ... members and stakeholders in a timely and clear fashion. + Liaise with project stakeholders on an ongoing basis. + Develop and deliver progress reports, proposals, requirements documentation, and presentations. + Build, develop, and grow any business… more
- Sodexo (Nashville, TN)
- Senior Baker **Location:** LIPSCOMB UNIVERSITY - 54156001 **Workdays/shifts** **_:_** Varying shifts, days/hours (open availability preferred). More details will be ... in your own way. **What You'll Do:** As a Senior Baker at Sodexo, you are also a team...menu + Insure portion and inventory control + Produce pastry / dessert for the account within budgetary guidelines as… more
- Vail Resorts (Moran, WY)
- …but are not limited to:** + Responsible for all baking and pastry operations - includes planning, scheduling, organizing and directing work, training personnel, ... + Other duties as assigned by your supervisor or Senior Management **The "must haves" for this position include:**...haves" for this position include:** + 1-year minimum of Pastry Chef experience **We prefer that you additionally have… more
- Niagara County Community College (Sanborn, NY)
- …competent computer skills; ability to speak to groups; ability to relate to senior administration as well as a diverse student population; knowledge of nursing ... techniques, NFCI is home to Culinary Arts, Baking and Pastry Arts, and Hospitality programs. The college also operates...a fine dining restaurant, and La Patisserie, a European-style pastry cafe, at NFCI . Our college nurtures and… more
- Niagara County Community College (Sanborn, NY)
- …by the VPAA . Essential Functions Ability to relate to staff, faculty, senior administration, and the public; ability to operate computers; ability to travel to ... techniques, NFCI is home to Culinary Arts, Baking and Pastry Arts, and Hospitality programs. The college also operates...a fine dining restaurant, and La Patisserie, a European-style pastry cafe, at NFCI . Our college nurtures and… more
- Niagara County Community College (Sanborn, NY)
- …VPAA . Essential Functions Ability to relate to students, staff, faculty, senior administration, and the public; ability to navigate relationships with diverse ... techniques, NFCI is home to Culinary Arts, Baking and Pastry Arts, and Hospitality programs. The college also operates...a fine dining restaurant, and La Patisserie, a European-style pastry cafe, at NFCI . Our college nurtures and… more
- Niagara County Community College (Sanborn, NY)
- …diverse population of students; must be able to relate to faculty, staff, and senior members of the administration; must be able to communicate verbally and in ... techniques, NFCI is home to Culinary Arts, Baking and Pastry Arts, and Hospitality programs. The college also operates...a fine dining restaurant, and La Patisserie, a European-style pastry cafe, at NFCI . Our college nurtures and… more