- Compass Group (Rochester, MN)
- …and 17,000 professional food service team members. Job Summary We are seeking a Patient Food Services Manager to lead our Patient Services ... MN. Key Responsibilities: Establishes goals and oversees implementation of patient food services needs based...related field, or bachelor's degree in food service technology/management or related field Certified Dietary Manager… more
- Vassar Brothers Medical Center (Poughkeepsie, NY)
- …oversees the Food Service Department in conjunction with the Patient Service Manager and Food Service Director and all related activities at ... locations. Responsibilities: 1. Ensures that day-to-day operations of the Food Services Department is fulfilled for all...fulfilled for all areas including but not limited to patient meal service , catering service ,… more
- Shirley Ryan AbilityLab (Chicago, IL)
- …outcomes - as we Advance Human Ability, together. Job Description Summary The Patient Care Technician provides basic daily care to patients and support of ... significant others. Performs various service duties and routine technical tasks such as assisting...patients with basic hygiene and daily living activities. Maintains patient care areas in a clean and orderly condition.… more
- Sodexo (Worcester, MA)
- Role Overview Sodexo is seeking a Patient Dining Services Manager based at UMass Memorial Medical Center , in Worcester, MA. The Manager will work Monday ... and will need the flexibility to work as the manager on duty for rotational weekend coverage. In this...service recovery collaborate with clinical, food service and interdisciplinary teams to enhance the patient… more
- Catholic Health Services (Fort Lauderdale, FL)
- …and verbal Proficiency with Microsoft Office License/Certification Required Current ServSafe(R) Food Service Sanitation Manager Certification Current State ... the core food formulary, menus to support patient and retail service programs and procurement...of Florida Food Service Sanitation Manager Certificate within three months… more
- TouchPoint (Grand Blanc, MI)
- …we perform services including healthcare housekeeping, management in laundry processing, patient transportation, and food service . TouchPoint is a ... operation of a hospital. You will support retail and patient food services , cater to...guidelines. Additional duties as assigned. Qualifications: 1+ years of culinary/ food service management experience Hospital or related… more
- ERIE FAMILY HEALTH CENTER (Chicago, IL)
- …Provide medical case management services including coordination of medical services , service advocacy, resource finding referral, and benefits enrollment and ... Hands for Life team ! The LHL Medical Case Manager works with providers, LHL team members, and other...other staff at Erie to coordinate the delivery of services to clients, assist with access to care, and… more
- Garden Place Healthcare (Attleboro, MA)
- Job Overview Summary: The Food Service Director is responsible for planning, organizing, developing, and directing the overall operation of the Dietary ... coordination with the Registered Dietitian to ensure that qualified food service and nutritional care is provided...following required per CMS regulations for LTC Certified Dietary Manager , Certified Food Protection Professional with the… more
- Johnson Regional Medical Center (Clarksville, AR)
- Job Type Full-time Description Job Summary: Under the direct supervision of the Food and Nutrition Services Manager , the cook will prepare, season and cook ... needed to meet weekly menus and submits order to Food and Nutrition Services Manager ....fowl into individual servings according to menu combinations and patient diet orders. Tests foods being cooked to ensure… more
- Forefront Healthcare & Culinary Services (Bad Axe, MI)
- …is seeking a passionate and dedicated Certified Dietary Manager (CDM) to join our food and nutrition services team at a senior living facility in Bad Axe, MI ... care . With finely tailored, high-quality culinary and support services , Forefront helps its partners elevate the patient...a real impact. The role is evenly split between food service operations and clinical nutrition support… more
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