- F & S Fresh Foods (Riverside, CA)
- …field is a plus. + Minimum of 10 years of experience in culinary leadership, product development , or corporate chef roles-preferably within the fresh deli, ... Director of Product Development Riverside, CA (http://maps.google.com/maps?q=1730+Eastridge+Ave+Riverside+CA+USA+92507-7113) * Product Development Job… more
- NBC Universal (Orlando, FL)
- …plating, garnish, innovation, well versed on upscale casual trends/market. + Knowledge of product development science of food. + Uses training of food science ... all operational needs are met. Assists the VP, Exec Chef with development of all menu food...and recipes to include marquee events. Research new food product and market trends to develop menu concepts or… more
- University of Southern California (Los Angeles, CA)
- …Sous Chef , Catering and Private EventsApply (https://jdrquest.com/current\_positions/executive-sous- chef ... our commitment to uphold our unifying values. We are seeking aExecutive Sous Chef , Catering and Private Eventsto join our rapidly growing team. The Opportunity: The… more
- Omni Hotels (Louisville, KY)
- …of work. Responsibilities + Coordination of all banquet hot and cold foods. Banquet Chef must work along with Garde Manger to ensure quality meets specs and ... guarantees. Banquet Chef will ensure quality of banquet hot foods, main...one to two days ahead of operation to ensure product delivery is on time and to ensure anyone… more
- Martis Camp (Truckee, CA)
- …culture and core standards are upheld. + Communicate with Executive sous chef to ensure successful coordination of product ordering, variances, spoilage, ... Wage Range: $80,000-$90,000 annually POSITION SUMMARY : The Chef de Cuisine facilitates the organization of kitchen...outlet which they are assigned and maintain menu and product knowledge for all outlets on property. + Complete… more
- Whitsons Culinary Group (Brooklyn, NY)
- K-12 Development Chef - Brooklyn Culinary brooklyn, NY, USA Requisition Number 14568 Location Brooklyn Job Description Do you have a passion for culinary ... delight and nourish students? Join Whitsons as an R&D Chef and play a key role in shaping the...appealing, balanced, and cost-effective student menus. + Drive new product development , process improvements, and cost/quality optimization… more
- ARAMARK (San Antonio, TX)
- …executive chef (leadership, financial, organizational skills) and district bench development . He/she will be responsible for standardization and consistency of ... review Quality and consistency standards based on ARAMARK standards. Senior executive chef and culinary bench strength development oversight Support designated… more
- Compass Group, North America (Sunnyvale, CA)
- …systems, including web-based tools, for menu and catering management. Supervision and Development of Staff: Hire, train, and supervise Chef General Managers, ... accounts translates into exciting opportunities for our people! Job Summary The Executive Chef is responsible for the overall success of the culinary program for our… more
- King's Seafood Company (TX)
- …maintaining our high quality product , the integrity of our kitchen systems, the development of the crew members and the financial well-being of the back of the ... We are seeking a highly motivated and skilled Sous Chef to join our dynamic team in Las Vegas....the leader of the restaurant, the ambassadors of our product and the executor of our hospitality. As the… more
- Montana State University (Bozeman, MT)
- …or ### Classification Title Culinary Prof IV/Prod Mngr II - BZ Working Title Chef de Cuisine Brief Position Overview Culinary Services is looking for motivated team ... Campus Program. Duties and Responsibilities Reporting to the Executive Chef , the Chef de Cuisine will be...and temp staff; assists with the training and professional development of staff for a broad range of subjects… more