• Raytheon (Richardson, TX)
    …and custom hardware. These environments provide the enterprise hybrid-cloud backbone for product development and testing for a large program producing a ... years of related work experienceExperience with automation frameworks such as Chef , Puppet, and AnsibleBackground in COTS/FOSS product installation,… more
    JobGet (05/01/25)
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  • Raytheon (Richardson, TX)
    …and custom hardware. These environments provide the enterprise hybrid-cloud backbone for product development and testing for a large program producing a ... era in software engineering, one that underscores the integration of development and operations through a single, comprehensive platform. Platform engineers, with… more
    JobGet (05/01/25)
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  • Culinary Innovation Chef

    Nestle (Solon, OH)
    …equity and share by actively inspiring the various departments within NPS including Marketing, Product Development and Sales. The Chef supports the brand ... is not eligible for Visa Sponsorship._ The Culinary Innovation Chef will inspire culinary application for all brands across...culinary skills and create a culinary driven culture of product development . + Participate in ideation sessions… more
    Nestle (04/10/25)
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  • Director of Product Development

    F & S Fresh Foods (Vineland, NJ)
    …field is a plus. + Minimum of 10 years of experience in culinary leadership, product development , or corporate chef roles-preferably within the fresh deli, ... Director of Product Development for Natural Deli & Fresh Products Vineland, NJ (http://maps.google.com/maps?q=500+W+Elmer+Road+Vineland+NJ+USA+08360) * … more
    F & S Fresh Foods (02/18/25)
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  • Executive Sous Chef - The Roosevelt,…

    Hilton (New Orleans, LA)
    …property in New Orleans, _The Roosevelt_ , is seeking an **Executive Sous Chef ** to join the _Culinary_ Team\! This luxury hotel offers an unparalleled combination ... **What will I be doing?** As an Executive Sous Chef , you would be responsible for assisting the Executive...meetings with the culinary team\. + Monitor team performance, product quality and production flow; foster continuous improvement where… more
    Hilton (05/03/25)
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  • Pastry Chef -Tampa Convention Center

    ARAMARK (Tampa, FL)
    …for unit as assigned by the Aramark Executive Chef and/or Executive Sous Chef to ensure that a consistent quality product is produced which conforms to ... the Tampa Bay Convention Center is seeking a Pastry Chef who will lead our pastry team in crafting...and pastry presentation. + Experience with menu and recipe development ; stay on top of current trends; creative. +… more
    ARAMARK (04/20/25)
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  • Sous Chef

    Sunrise Senior Living (Denver, CO)
    …part of.** **COMMUNITY NAME** Quincy Place **Job ID** 2025-226193 **JOB OVERVIEW** The Sous Chef II plays a critical role in maintaining the high standards of food ... and visual appeal. In addition to supporting the Executive Chef III, the Sous Chef II will...that involve food service. + Support and adhere to product order guide and primary vendor program as outlined… more
    Sunrise Senior Living (04/01/25)
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  • Area Executive Chef

    Compass Group, North America (Sunnyvale, CA)
    …systems, including web-based tools, for menu and catering management. Supervision and Development of Staff: Hire, train, and supervise Chef General Managers, ... accounts translates into exciting opportunities for our people! Job Summary The Executive Chef is responsible for the overall success of the culinary program for our… more
    Compass Group, North America (05/03/25)
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  • Sous Chef

    King's Seafood Company (TX)
    …maintaining our high quality product , the integrity of our kitchen systems, the development of the crew members and the financial well-being of the back of the ... We are seeking a highly motivated and skilled Sous Chef to join our dynamic team in Las Vegas....the leader of the restaurant, the ambassadors of our product and the executor of our hospitality. As the… more
    King's Seafood Company (05/02/25)
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  • Sous Chef - HKS

    Harvard University (Cambridge, MA)
    …invoices. Audit and review invoices for accuracy prior to acceptance of product . + Encourages creative approaches to improved financial viability including cost ... amounts of time is necessary Position Description: Reports directly to the Executive Chef and under the leadership of the General Manager. The Sous Chef more
    Harvard University (04/01/25)
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