• Chef - 40 hours per wk./52 wks. per year

    Boston College (Chestnut Hill, MA)
    …+ Perform other related duties as assigned. **Supervision Received:** + Reports to Production (Kitchen) Manager ; Executive Chef may also provide direction. ... billion, and an endowment in excess of $3.5 billion. **Job Description** ** Chef ** **Basic Function and Responsibility:** Lead, supervise and organize a high volume… more
    Boston College (05/06/25)
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  • Pastry Supervisor

    Sage Hospitality Group (Philadelphia, PA)
    …walk-in box and utilize all leftovers as per SOP and with the help of the Executive Chef or Food Production Manager to minimize waste. + Attend all employee ... Overview** Assign, coordinate and supervise the set-up and food production areas within the service pastry kitchen to maximize...waste. + Check daily use records with the Pastry Chef or Sous Chef so as to… more
    Sage Hospitality Group (05/02/25)
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  • Production Chef

    University of St. Thomas (St. Paul, MN)
    OVERVIEW The University of St. Thomas invites qualified candidates to apply for a Production Chef position, open within Dining Services. This position is open ... to the ideals of this mission. JOB SUMMARY The Production Chef (PC) will have culinary management...University of St. Thomas HACCP guide. As the lead chef and general manager , the PC works… more
    University of St. Thomas (05/08/25)
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  • Purchasing Manager - Food Service

    ARAMARK (Philadelphia, PA)
    …delegated authority. Ensures accounts payable is current. Works with Director and/or Food Production Manager /Executive Chef to determine adequate levels of ... **Job Description** Aramark Healthcare+ is seeking candidates for a Purchasing Manager supporting the Food & Nutrition Department at Jefferson University Hospital… more
    ARAMARK (05/07/25)
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  • Chef Manager - Ensworth School

    Compass Group, North America (Nashville, TN)
    FISD Position Title: Chef Manager - Ensworth School Salary: $70,000-$75,000/yr Flik Independent School Dining has been leading the way in transforming private and ... School - Nashville, TN We are seeking a growth-minded Chef Manager to lead and oversee our...sourcing locally and reducing the environmental impact of food production . + Ensure the operation meets financial goals, with… more
    Compass Group, North America (03/15/25)
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  • Chef de Cuisine (CDC)

    Oregon State University (Corvallis, OR)
    Position Details Position Information Department Dining Centers (MHD) Position Title Manager 1- Chef de Cuisine Job Title Chef de Cuisine (CDC) Appointment ... day to day operations of the micro-restaurants including food production , supervision, and training within the assigned Dining Center....input from all; + -Work closely with the Executive Chef , Registered Dietician, F&B Manager , and other… more
    Oregon State University (05/01/25)
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  • Chef Manager (Starts $80k / year…

    NANA Regional Corporation (Anchorage, AK)
    **Job Description** The Chef Manager is located at the University of Alaska Anchorage. This is a high-volume dining facility located on a college campus. The ... Chef Manager is a unique and exciting...Chef Manager is a unique and exciting opportunity for an...associated food service activities. + Assures proper completion of production records by all locations. + Plans a variety… more
    NANA Regional Corporation (04/11/25)
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  • Chef Manager

    Sodexo (New Haven, CT)
    …when you collaborate and work hard in our team-based culture!** **Sodexo** is seeking a ** Chef Manager ** to join our dynamic team at **Yale New Haven Hospital, ... primary teaching hospital for Yale School of Medicine. This ** Chef Manager ** is high-profile role that reports...sanitation oversight, as well as evening supervision of food production and tray line operations. This is your opportunity… more
    Sodexo (04/26/25)
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  • Chef Manager

    ARAMARK (Chicago Heights, IL)
    …food. It takes skills, dedication, patience, and the right opportunities. We?re looking for a Chef Manager who can help us deliver the best customer service and ... ideal candidate must be willing to be hands-on with production , and have experience in high-volume, from-scratch batch cooking,...to cost menus and maintain a strict budget. Our Chef Manager will also play a key… more
    ARAMARK (04/22/25)
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  • Airline Lounges Sous Chef / Kitchen…

    Sodexo (Denver, CO)
    …Overview** **Sodexo's Airline Lounge Segment** has an exciting opportunity for a seasoned **Sous Chef / Kitchen Manager ** to join the elite team of professionals ... hands-on Chef role requiring previous experience managing upscale food production . High volume, scratch kitchen background from Hotels or Restaurants is… more
    Sodexo (05/07/25)
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