• Chef , Research

    NBC Universal (Orlando, FL)
    …specifications while ensuring that all operational needs are met. Assists the VP, Exec Chef with development of all menu food items, plate presentations, and ... + 5+ years prior experience working as an R&D Chef . + Or 5+ years of experience as a...of food science and culinary art to contribute to research and development . + Applied knowledge of… more
    NBC Universal (06/04/25)
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  • Pastry Chef

    NBC Universal (Universal City, CA)
    …from product creation through implementation + Collaborate with Research and Development along with Executive Sous Chef on updating seasonal dessert menus. ... techniques, and a proven passion for culinary innovation. The Chef will bring expertise in flavor development and culinary executions and be a crucial part of… more
    NBC Universal (05/20/25)
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  • Executive Sous Chef , Catering and Private…

    University of Southern California (Los Angeles, CA)
    …Sous Chef , Catering and Private EventsApply (https://jdrquest.com/current\_positions/executive-sous- chef ... our commitment to uphold our unifying values. We are seeking aExecutive Sous Chef , Catering and Private Eventsto join our rapidly growing team. The Opportunity: The… more
    University of Southern California (05/28/25)
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  • Regional Chef

    Compass Group, North America (Charlotte, NC)
    …within the national territory. You will be responsible for the research , testing, development , documenting, training, implementing, monitoring, evaluating and ... Eurest Position Title: REGIONAL CHEF - Charlotte, NC Salary: $120000 - $130000...the national territory + Assists with training, coaching, and development of Culinary personnel; is strongly committed to leading… more
    Compass Group, North America (07/17/25)
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  • Sous Chef

    Trinity Health (Ann Arbor, MI)
    …approval of the Executive Chef . + In collaboration with the Executive Chef , conducts research into customer likes and dislikes and makes appropriate changes ... experience preferred. **DUTIES AND RESPONSIBLITES:** + In collaboration with the Executive Chef , researchers and designs new menu plans for various food service… more
    Trinity Health (08/13/25)
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  • Regional Chef

    Compass Group, North America (Atlanta, GA)
    …within a respective territory. You will be responsible for the research , testing, development , documenting, training, implementing, monitoring, evaluating and ... Eurest Position Title: Regional Chef Delta Sky Clubs South Pay Grade: 17...the respective Territory. + Assists with training, coaching, and development of Culinary personnel within assigned territory. + Completes… more
    Compass Group, North America (07/11/25)
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  • Executive Chef - Waldorf Astoria Atlanta…

    Hilton (Atlanta, GA)
    **_Waldorf Astoria_** is looking for an Executive Chef to oversee this gorgeous Atlanta property\! Located in one of Atlanta's most prestigious neighborhoods, this ... experience is highly preferred\. **What will I be doing?** As Executive Chef , you would be responsible for directing and administering the planning, preparation,… more
    Hilton (08/01/25)
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  • Corporate Executive Chef

    Compass Group, North America (Los Angeles, CA)
    …within an assigned territory. You will be responsible for the research , testing, development , documenting, training, implementing, monitoring, evaluating and ... career where you can flourish. Job Summary Working as the Corporate Executive Chef you will work with the Flik Hospitality leadership team in planning, implementing… more
    Compass Group, North America (07/17/25)
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  • Catering Executive Chef

    Rochester Institute of Technology (Rochester, NY)
    **9559BR** **Position Title:** Catering Executive Chef **Organization:** Aux-Dining **Job Responsibilities:** Responsibilities: + Develops and implements annual ... and production cooks, fostering a culture of continuous improvement and professional development . + Collaborates with the Event Operations Manager and Event Sales… more
    Rochester Institute of Technology (06/03/25)
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  • Executive Chef

    Compass Group, North America (Staten Island, NY)
    …and create decorative food displays. + Provide direction on menu development based on product availability; creates distinctive specials that incorporate seasonal ... by conducting inspections of seasonings, portion, and appearance of food. + Research customer preferences and develops a menu which incorporates local foods and… more
    Compass Group, North America (06/27/25)
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