- Compass Group, North America (Chicago, IL)
- Levy Sector **Position Title:** Chef de Partie Cook 1 (Culinary Supervisor) **Pay Range** : $24.75 **Department:** Culinary - DraftKings Sportsbook **Reports ... To:** Executive Sous Chef **We Make Applying Easy!** Want to apply to...custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40… more
- IHG (Santa Monica, CA)
- …+ Maintain kitchen fundamentals and uphold food safety regulations. + Assist Restaurant Executive Chef with team's schedules and payroll process to ensure ... flagship. For more information visit RegentSantaMonicaBeach.com. **Job Summary:** The Restaurant Chef will be a detail oriented...processes. **Requirements:** + Minimum 2 years of proven Sous Chef /Lead Cook experience in high-end or fine… more
- Anheuser-Busch (Roseland, VA)
- …in all kitchen positions in the restaurant (line cook , prep cook , etc.). + Expert-level knowledge of food and beverage industry including BOH operations. ... the ability to lead a large staff effectively and efficiently in a fast-paced restaurant /pub environment. The Sous Chef is the shift supervisor and solves… more
- St. Francis House (Boston, MA)
- Sous Chef Boston, MA (http://maps.google.com/maps?q=Boston+MA+USA+02116) * Food Services Job Type Full-time Description FLSA Status:Non Exempt Pay range: ... also be required with advance notice. Job Summary:The Sous Chef is responsible for assisting the Head Chef...minimum of three years of related experience in direct food preparation required. + Restaurant experience a… more
- King's Seafood Company (King, NC)
- …maintain cleanliness, sanitation and organization of assigned station and service areas. + Alert Chef as to any deficiencies of food items and/or any maintenance ... King's Seafood Company, which has been a family owned restaurant business and Southern California based company since 1945....What We'll Bring To The Table for the Sous Chef / Kitchen Manager: + Competitive Salary: $66,500 -… more
- KBR (Houston, TX)
- …by chopping, slicing, marinating, and ensuring proper portioning for recipes. + Cooking - Cook food according to restaurant or kitchen standards, following ... operations. What You'll Do In the role of Executive Chef , your duties will include: + Food ... services including seven (7) years as an Executive Chef + (10+) years' experience in Food … more
- Compass Group, North America (Cleveland, OH)
- …to the business's needs. More details upon interview. + **Details** : The Sous Chef supports the fine dining restaurant , fast-casual cafe, internal, and external ... menu. Additionally, this role may support catering services, menu tastings, and overall restaurant production. + **Requirement** : Prior Sous Chef experience is… more
- Sage Hospitality Group (Alexandria, VA)
- …consistency in execution. If you're ready to make an impact, inspire a team, and cook food that matters-this is your moment. Sage Hotel Management is currently ... **Why us?** **Lead with Passion. Cook with Purpose. Create with Heart.** The Study...Chef De Cuisine for our King & Rye restaurant located inside The Alexandrian Hotel, in Alexandria, VA.… more
- Compass Group, North America (Boston, MA)
- Restaurant Associates **Position Title: Sous Chef - Corporate Dining** **Pay 13** **Reports To:** Regional Executive Chef **Salary: $80,000 - $100,000** ... **This is R/A** **!** **Job Summary** As a Sous Chef for Restaurant Associates, you'll support a...primarily daytime hours.** **Key Responsibilities:** + Supervise, prepare and cook various food items + Develop daily… more
- King's Seafood Company (TX)
- …maintain cleanliness, sanitation and organization of assigned station and service areas. + Alert Chef as to any deficiencies of food items and/or any maintenance ... We are seeking a highly motivated and skilled Sous Chef to join our dynamic team in Las Vegas....with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor… more
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