• SYSCO (St. Cloud, MN)
    Company : US0332 Sysco Western Minnesota, Inc. Zip Code: 56304 Minimum Level of Education: High School or Equivalent Minimum Years of Experience: 1 Year Employment ... and coordinating with the various departments within the Operating Company (OpCo). RESPONSIBILITIES Support Contracts and Bid Specialists: Customer Inquiries… more
    Radancy (06/08/24)
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  • Bishop Gadsden (Charleston, SC)
    Are you a professional Sous Chef that is looking to get out of the late restaurant hours and move into a role where you can make IMPACT? If so, THIS role is for you ... culinary services staff meets/exceeds Bishop Gadsden standards as established by the Executive Chef. Our community located on James Island, SC offers amazing… more
    JobGet (06/03/24)
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  • Restaurant Executive Sous Chef…

    IHG (Santa Monica, CA)
    …celebrity chef as well as a high-end artisanal marketplace. **Job Summary:** As the Restaurant Executive Sous Chef at Regent Santa Monica Beach, you will be ... **A little bit about your day:** Reporting to the Restaurant Executive Chef every day is different,...are allocable to a particular employee remains in the Company 's sole discretion unless and until paid and may… more
    IHG (06/05/24)
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  • Executive Chef, Restaurant Services

    Compass Group, North America (East Boston, MA)
    …Awards- Best Places to Work in 2021, This is R/A ! Job Summary As an Executive Chef with Restaurant Associates, you will oversee all culinary functions for a ... + Strong desire to learn and grow with a leading foodservice company Apply to Restaurant Associates today! Restaurant Associates is a member of Compass… more
    Compass Group, North America (05/24/24)
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  • Executive Restaurant Chef

    Marriott (Nashville, TN)
    …daily Food and Beverage outlet kitchen operations including food preparation, restaurant and kitchen sanitation, and daily inventory. Manages the performance, and ... * Bachelor's degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in the culinary, food and… more
    Marriott (05/12/24)
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  • Senior Executive Chef - Lifeworks…

    ARAMARK (Westport, CT)
    **Job Description** The Senior Executive Chef is responsible for directly supervising kitchen personnel. This role will supervisor and coordinate all related ... equal employment opportunity and be free to participate in all aspects of the company . We do not discriminate on the basis of race, color, religion, national origin,… more
    ARAMARK (05/10/24)
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  • Executive Sous Chef

    King's Seafood Company (King, NC)
    …and Nevada! King's Fish House is one of our six concepts at King's Seafood Company , which has been a family owned restaurant business and Southern California ... combination! Here's What We'll Bring To The Table for Executive Sous Chef + Competitive Salary: $65,000 - $80,000...with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor… more
    King's Seafood Company (03/20/24)
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  • Executive Sous Chef

    King's Seafood Company (Loa, UT)
    …has been Downtown San Diego's favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically transports you to another time. ... Here's What We'll Bring To The Table for Executive Sous Chef: + Competitive Salary: $85,000 - $100,000...with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor… more
    King's Seafood Company (04/18/24)
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  • Business Development Sales Executive

    NCR VOYIX (Sacramento, CA)
    …is a leading global provider of digital commerce solutions for the retail, restaurant and banking industries. NCR VOYIX is headquartered in Atlanta, Georgia, with ... local favorite around the corner. Title: Business Development Sales Executive - San Francisco, CA Location: San Francisco, CA...San Francisco, CA We are NCR, a global tech company and leading provider of software and services-led enterprise… more
    NCR VOYIX (03/30/24)
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  • Executive Kitchen Manager

    King's Seafood Company (Calabasas, CA)
    …and Nevada! King's Fish House is one of our six concepts at King's Seafood Company , which has been a family owned restaurant business and Southern California ... combination! Here's What We'll Bring To The Table for Executive Kitchen Manager: + Competitive Salary: $100,000 - $120,000...with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor… more
    King's Seafood Company (05/30/24)
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