• Sous Chef II

    Compass Group, North America (Elizabeth, NJ)
    Eurest + We are hiring immediately for a ** SOUS CHEF II ** position. + **Location** : Mid East Off Prem - 1170 Spring Street, Elizabeth, NJ 07201. _Note: ... corporations, including many of the Fortune 500. **Job Summary** **Summary:** As a Sous Chef II , you are responsible for assisting with the overall success… more
    Compass Group, North America (08/15/25)
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  • Sous Chef II

    Compass Group, North America (Columbia, SC)
    …chefs, and 17,000 professional food service team members. **Job Summary** **Summary:** As a Sous Chef II , you are responsible for assisting with the ... the company's standards and expectations of food quality, freshness and presentation. The Sous Chef II also motivates, trains, develops, and directs the back… more
    Compass Group, North America (08/15/25)
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  • Sous Chef II

    Marriott (Dallas, TX)
    **Additional Information** Banquet and Garde Manger Sous Chef **Job Number** 25143881 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton ... communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality products, presentations… more
    Marriott (09/04/25)
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  • Executive Sous Chef II

    Compass Group, North America (Everett, WA)
    …**Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work ... environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. **Key Responsibilities:** + Coordinates activities of kitchen personnel engaged in preparation of food service + Ensures that… more
    Compass Group, North America (08/15/25)
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  • Sous Chef

    Compass Group, North America (South San Francisco, CA)
    …of accounts translates into exciting opportunities for our people! **Job Summary** **Summary:** As a Sous Chef II , you are responsible for assisting with the ... the company's standards and expectations of food quality, freshness and presentation. The Sous Chef II also motivates, trains, develops, and directs the back… more
    Compass Group, North America (10/01/25)
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  • Sous Chef

    Compass Group, North America (Burnsville, MN)
    …at interesting locations? Come grow your career with Eurest. **Job Summary** **Summary:** As a Sous Chef II , you are responsible for assisting with the ... the company's standards and expectations of food quality, freshness and presentation. The Sous Chef II also motivates, trains, develops, and directs the back… more
    Compass Group, North America (09/25/25)
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  • Chef , Executive Sous II -…

    Compass Group, North America (Metairie, LA)
    …**Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work ... environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. **Key Responsibilities:** + Coordinates activities of kitchen personnel engaged in preparation of food service + Ensures that… more
    Compass Group, North America (09/25/25)
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  • Chef , Executive Sous II

    Compass Group, North America (New Glarus, WI)
    …**Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work ... environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. **Key Responsibilities:** + Coordinates activities of kitchen personnel engaged in preparation of food service + Ensures that… more
    Compass Group, North America (08/15/25)
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  • Chef De Cuisine - Suerte Cantina (Mexican…

    Sycuan (El Cajon, CA)
    …Ability to train and motivate subordinates Desirable: + Multi-lingual Supervisory/Managerial Accountability: Direct: Sous Chef , Cook III, Cook II , Cook I, ... be part of the Sycuan family. Job Purpose: The Chef de Cuisine is primarily responsible for managing all...responsibility, portion and inventory control, and food quality. The Chef de Cuisine will lead the team to operate… more
    Sycuan (10/01/25)
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  • Cook II -Cantina

    Sycuan (El Cajon, CA)
    …be part of the Sycuan family. Job Purpose: Under the direction of the designated venue Sous Chef , the Cook II prepares specialty cuisine items as well as ... standard menu items for guest consumption utilizing only approved recipes, cooking methods and ingredients as set by Food & Beverage/Culinary Management; maintains all food, equipment and kitchens to set health codes and casino standards; maintains positive,… more
    Sycuan (09/25/25)
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