• Cafe Sous Chef - Culinary…

    ARAMARK (Columbus, OH)
    Cafe Sous Chef - Culinary Supervisor Requisition #: 617851 Location: Columbus, OH, US, 43240 Career Area: General Management Description: **Job Description** ... The Cafe Sous Chef - Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a… more
    ARAMARK (12/16/25)
    - Related Jobs
  • Sous Chef /Kitchen Supervisor

    Bern's Steak House (Tampa, FL)
    Job Summary: Bern's Steak House (https://bernssteakhouse.com) Sous Chefs are responsible for ensuring the exceptional preparation of food for all our guests and ... is consistent and in accordance with both the Executive Chef and Ownership's standards. Essential Functions + Assist in...Able to make great quality food + Communicate with Chef de Cuisine and Executive Chef next… more
    Bern's Steak House (11/13/25)
    - Related Jobs
  • Supervisor , Sous Chef - Full…

    Hackensack Meridian Health (Hackensack, NJ)
    …Scheduling Flexibility, Tuition Reimbursement, Employee Discounts and much more The Sup, Sous Chef orchestrates production staff in the preparation of food, ... delegating tasks and setting timeframes under the direction of the Chef de Cuisine in accordance with all regulatory requirements and established procedures to… more
    Hackensack Meridian Health (12/04/25)
    - Related Jobs
  • Sous Chef (Full Time)

    Compass Group, North America (St. Petersburg, FL)
    …am shifts; more details upon interview. + **Requirement** : Previous sous chef experience, lead line cook, supervisor , culinary school, or equivalent is ... Canteen + We are hiring immediately for full time ** SOUS CHEF ** positions. + **Location** : Raymond James - 780 Carillon Parkway, Saint Petersburg, FL 33716.… more
    Compass Group, North America (01/07/26)
    - Related Jobs
  • Line Cook 1 - New South Kitchen

    Omni Hotels (Atlanta, GA)
    …effective operation of the kitchen and food production outlets. Responsibilities + Support restaurant chef / sous chef and supervisor + Help to train ... staff. + Control quality and consistency of all food served. + Insure station is set for service 15 minutes prior to service. + Insure all food supplies necessary for service are in appropriate supply on a timely basis. + Assist in controlling food cost. +… more
    Omni Hotels (01/06/26)
    - Related Jobs
  • Bob's Steak and Chop House | Line Cook 2 | Part…

    Omni Hotels (Louisville, KY)
    …effective operation of the kitchen and food production outlets. Responsibilities + Support restaurant chef / sous chef and supervisor + Help to train ... staff. + Control quality and consistency of all food served. + Ensure station is set for service 15 minutes prior to service. + Ensure all food supplies necessary for service are in appropriate supply on a timely basis. + Assist in controlling food costs. +… more
    Omni Hotels (12/25/25)
    - Related Jobs
  • Food Servies, Supervisor - Production

    Stanford Health Care (Palo Alto, CA)
    …philosophy highlights the critical link between eating well and living well. The Kitchen Supervisor - Sous Chef provides leadership and hands-on oversight of ... Manager, kitchen staff, dining services, and hospital leadership. The Kitchen Supervisor - Sous Chef supervises and participates in all kitchen activities,… more
    Stanford Health Care (12/03/25)
    - Related Jobs
  • Line Cook At River Course

    Kiawah Partners (Kiawah Island, SC)
    Reports to: Sous Chef Supervises: No supervisor duties are required in this position Summary Line Cook will be working River Course, Kiawah Island Club ... that assigned work areas and equipment are clean and sanitary + Assists the Sous Chef in maintaining security and safety in the kitchen + Maintains a neat and… more
    Kiawah Partners (12/25/25)
    - Related Jobs
  • Junior Sous Chef - Hilton Los…

    Hilton (Los Angeles, CA)
    Hilton Los Angeles Airport is looking to hire a Junior Sous Chef to join the team\! If you enjoy being hands on in the kitchen and are looking to grow within a ... Fortune Magazine and Great Place to Work\! A Junior Sous Chef is responsible for assisting and...Past professional experience as a lead cook or kitchen supervisor \. + Past hotel experience is a plus\. +… more
    Hilton (01/01/26)
    - Related Jobs
  • Sous Chef / Kitchen Manager

    King's Seafood Company (King, NC)
    …the heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager: + Competitive Salary: $66,500 - $80,000 based on ... product and the executor of our hospitality. As the Sous Chef / Kitchen Manager, you will...of age. + 2 years experience as a cook supervisor /Manager. + High school graduate. + Any formal culinary… more
    King's Seafood Company (12/25/25)
    - Related Jobs