- ARAMARK (Sunnyvale, CA)
- Lead Indian Specialty Cook - Walmart Crossman Campus - Sunnyvale Requisition #: 622116 Location: SUNNYVALE, CA, US, 94089-1114 Career Area: Culinary Description: ... **Job Description** Do you love to cook ? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able to flex your… more
- Saratoga Casino Hotel (Saratoga Springs, NY)
- …Saratoga Casino Hotel welcomes you to apply! Your Role: Our successful Morton's Specialty Cook promotes outstanding relations with all guests and fellow Team ... Members by providing service in a friendly, swift, and responsible manner. They thrive in a team base environment where everyone consistently uplifts and supports each other through detail oriented work and regularly doing what it takes to ensure all necessary… more
- IHG (Santa Monica, CA)
- …the Americas flagship. For more information visit RegentSantaMonicaBeach.com. **Job Summary:** As Specialty Line Cook at Regent Santa Monica Beach, you will ... play a key role in overseeing the daily operations of the line, ensuring efficiency, quality, and compliance with safety and sanitation standards. As well as keeping up with ticket times and prep items. **A little bit about your day:** Reporting to the… more
- Compass Group, North America (Montgomery, AL)
- Flik Hospitality Group + We are hiring immediately for a full time **SENIOR COOK (KOREAN SPECIALTY )** position. + **Location** : Hyundai Amin Cafe - 700 Hyundai ... Boulevard, Montgomery, AL 36105 _Note: online applications accepted_ _only_ _._ + **Schedule** : Full time schedule. Days may vary, 7:00 am - 3:30 pm. More details upon interview. + **Requirement** : Experience cooking Korean food required. _*Internal Employee… more
- Omni Hotels (Orlando, FL)
- …cooking times and temperatures. + Ability to use a rice cooker properly + Specialty in high end sushi making necessary. + Product identity a must and proper ... butchery of sushi grade fish. + Follow all storage procedures when taking food out of walk-in and when returning food to walk-in. + Maintain cleanliness of work area at all times. + Keep walk-in, prep area and equipment up to Health Department and EcoSure… more
- Compass Group, North America (Birmingham, AL)
- …weekends. More details upon interview. + **Requirement** : Culinary, food handling, and specialty cook experience required. + **Pay Range:** $17.00 per hour to ... Morrison Healthcare + We are hiring immediately for a full time **SENIOR COOK ** position. + **Location** : CHS - Grandview Medical 3960 Grandview Parkway,… more
- Sycuan (El Cajon, CA)
- …Government division, you will be part of the Sycuan family. Job Purpose: The Specialty Cook is primarily responsible for production and preparation of ... specialty food/menu items for guest consumption, and utilizes only...of San Diego Food Handler Card + 6 months specialty cooking experience to include- woks, smokers, grills or… more
- Care Initiatives (Pleasant Hill, IA)
- …long-term care skilled nursing community located in Pleasant Hill, IA, is now hiring! Cook Parkridge Specialty Care- Pleasant Hill, IA FT 12pm- 8pm with every ... 2pm with every other weekend Are you a compassionate Cook looking to make a meaningful difference in the...journey? If so, j oin Care Initiatives as a Cook , where you will provide comprehensive care that… more
- The Walt Disney Company (Anaheim, CA)
- …apply for these opportunities at Napa Rose: **Hourly Opportunities may include:** + Dinner Cook + Specialty Cook **Responsibilities :** **All roles** + ... smelling, and piercing with a fork to determine that it is cooked ** Specialty Cook ** + Use a variety of cooking techniques such as braising, baking, roasting… more
- Sycuan (El Cajon, CA)
- …members and management at all times. Under direction of the Sous Chef, the Cook III prepares specialty cuisine items for guest consumption on designated shifts ... Purpose: Under direction of designated venue Sous Chef, the Cook III leads all cooks in production and preparation...quality, and appearance. + Advanced knowledge of basic and specialty food products. + Advanced knowledge of standard and… more
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