- Hilton (New York, NY)
- …will be responsible for performing the following tasks to the highest standards: + Lead , support, and guide stewarding team ensuring the timely and efficient ... to week\. **What will I be doing?** As a ** Lead Steward** , you will play a key role...small\. + Schedule and assign daily tasks for the stewarding team, ensuring all team members are informed, trained,… more
- Hilton (Waikoloa, HI)
- Hilton Waikoloa Village is looking for a Lead Steward\. Hawaii Island's only 62\-acre property with 3 one of a kind outdoor swimming pools and 4\-acres of protected ... Wage Range: $23\.11 \- $25\.67 **What will I be doing?** As a Lead Steward, you would be responsible for supervising utility stewards, dishwashers and temporary… more
- Hilton (Dallas, TX)
- _" Lead with Excellence, Serve with Pride-join Hilton Anatole as a Steward Supervisor\!"_ **Hilton Anatole** is seeking an experienced ** Stewarding Supervisor** ... the ideal candidate, you will: + Have previous experience in a mid\-high volume stewarding operation + Have a detail\-oriented approach to your work, with a passion… more
- Omni Hotels (Eagan, MN)
- …Supervisor. This team member will supervise the day-to-day operation of the stewarding department for a given shift, ensuring control and distribution of operating ... food and beverage areas at all times. + Assist Stewarding Supervisor in organizing and maintaining all inventories of...work area at all times. + Demonstrate ability to lead by example. + Experience training and developing employees… more
- Google (Mountain View, CA)
- …and supply chain responsiveness in pursuit of low cost and flexibility while stewarding quality. + Lead all communications, upward and downward through the ... the street or across the globe. As a Program Manager at Google, you'll lead complex, multi-disciplinary projects from start to finish - working with stakeholders to… more
- Marriott (Charlotte, NC)
- …Kitchen Team** * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision making; ... demonstrates honesty/integrity; leads by example. * Supervises employees and all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence. * Monitors employee productivity. * Serves as a role model to… more
- Marriott (Honolulu, HI)
- …Kitchen Team** * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision making; ... demonstrates honesty/integrity; leads by example. * Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence. * Provides the leadership, vision and direction to… more
- Omni Hotels (Dallas, TX)
- …+ Foster effective communication and collaboration with Front of House, Catering, and Stewarding teams. + Lead pre-shift briefings with kitchen staff to ... communicate daily operations and special events. + Clearly understand departmental goals and communicate expectations to team members, ensuring proper execution. + Monitor prep work, inventory levels, and maintain accurate par stock. + Conduct walk-throughs of… more
- Atlantis Casino Resort Spa (Reno, NV)
- …offer professional, friendly and proactive guest service while supporting fellow associates + Lead and Supervise the Stewarding Team in all aspects of the ... position is responsible for Supervising the operations of the stewarding department including staff of dishwashers and heavy-duty cleaners....and safe work environment for all associates + Ensure Stewarding area is clean at all times ie tables,… more
- Compass Group, North America (Los Angeles, CA)
- …handling personnel on property including all culinary, service and management + Lead manager responsible for all sanitation oversight personnel + Direct report to ... Chef and Senior Executive Chef + Works with the stewarding staff to ensure regular cleaning and sanitation of...use + Reports any observations or violations to the lead culinarian for that area or department, eg, sous… more
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