• Supervisor - Chef Production

    HonorHealth (AZ)
    …across Arizona. Learn more at HonorHealth.com. Responsibilities Job Summary The CHEF - PRODUCTION SUPERVISOR provides culinary leadership and direction ... for all food production areas. They will demonstrate commitment to exceptional food...kitchen supervision experience - Required + 3 years Executive Chef or kitchen management experience - Preferred Licenses and… more
    HonorHealth (09/19/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Phoenix, AZ)
    …details upon interview. + **Requirement** : Prior experience in banquet, catering, mass production , and chef test. + **Perks: No weekends and paid holidays!** ... We are hiring immediately for a full time **SOUS CHEF ** position. + **Location** : General Dynamics/Uber - 8201...inventory and deliveries of product and supplies. Tracks product production , consumption and waste. Informs supervisor when… more
    Compass Group, North America (10/02/25)
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  • Assistant Sous Chef

    Marriott (Chandler, AZ)
    …while personally assisting in all areas of the kitchen, including food production ; purchasing and kitchen sanitation. Position contributes to ensuring guest and ... Culinary and related kitchen area employees in high demand times. * Oversees production and preparation of culinary items. * Ensures employees keep their work areas… more
    Marriott (09/26/25)
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  • BOH Supervisor

    King's Seafood Company (Tempe, AZ)
    …shift. You will contribute and excel in a team service environment while supporting the Chef and Sous Chef . ESSENTIAL QUALIFICATIONS: + Minimum of 21 years of ... + High school graduate, some college + Any previous supervisor experience. + 2 years' experience in a kitchen/cook...quality. + Ensures that timing standards are met during production . + Inspects and approve dishes before they go… more
    King's Seafood Company (09/23/25)
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  • Rooftop Food & Beverage Supervisor

    Kimpton Hotels & Restaurants (Phoenix, AZ)
    …restaurant service performance; employee discussion and evaluations; coordination of timely food production . + Work with restaurant managers and Chef to provide ... of the restaurant internally and externally. + Coordinate kitchen cleanliness with Chef . + Coordinate service area maintenance when necessary. + Supervise all… more
    Kimpton Hotels & Restaurants (10/21/25)
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  • Culinary Supervisor , ASU Downtown Phoenix…

    ARAMARK (Phoenix, AZ)
    …Culinary Supervisor will coordinate, plan, participate, and supervise the production , preparation, and presentation of food for a designated unit. **Job ... Responsibilities** Supervise and participate in the production , preparation, and presentation of all foods for unit(s)...foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is… more
    ARAMARK (09/09/25)
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  • Cook - Prado

    Omni Hotels (Paradise Valley, AZ)
    …par, check daily. + Check with MOD before leaving for the day. + Support restaurant chef /sous chef and supervisor + Control quality and consistency of all ... and learn as well. Responsibilities + Communicate with the Chef to learn daily work tasks and their coordination,...Communicate with all cooks daily for proper pars and production requirements when needed. + Keep back and prep… more
    Omni Hotels (10/16/25)
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  • Cook - Entree

    HonorHealth (AZ)
    …operation. + Reviews forecast tally for production count. Adjusts production for current census/customer information and supervisor instruction. + Ensures ... equipment such as ovens, choppers, mixers, blenders, grills, braisers, turbo chef , range, steamer, food processor, fryer, slicer, infrared broiler and knives.… more
    HonorHealth (10/16/25)
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  • P/T Grill Cook - Musical Instrument Museum

    Guest Services (Phoenix, AZ)
    …and serve food items on the grill and to coordinate with the Executive Chef on all daily and special function menus. Job Description: ESSENTIAL FUNCTIONS + ... down of the grill + Responsible for the daily production of meal items and daily menu specials +...meat and poultry. Report all malfunctioning equipment to the supervisor . + Taste food products, read menus, estimate food… more
    Guest Services (09/18/25)
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