• Banquet Sous Chef - Signia by Hilton

    Hilton (Atlanta, GA)
    …_id=GMB\-AMER\-SA\-ATLWCSA&y _source=1 _Mjc3Mjk2MzUtNzE1LWxvY2F0aW9uLndlYnNpdGU=\)is searching for a talented Sous Chef to help lead their ... a team of around 10 culinary professionals and report directly to the Executive Sous Chef of Banquets\. Proven experience in a high end banquet operation of a… more
    Hilton (12/09/25)
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  • Executive Sous Chef

    Omni Hotels (Atlanta, GA)
    …Hotel at Centennial Park may be your perfect match. Job Description The Executive Sous Chef has an overall responsibility for the efficient and effective running ... positive, energetic communication skills. + Minimum 5 years at an Executive Sous Chef or Sous Chef level management position of a 4 star establishment… more
    Omni Hotels (12/15/25)
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  • Sous Chef

    The Walt Disney Company (Atlanta, GA)
    …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
    The Walt Disney Company (11/14/25)
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  • Senior Sous Chef (A-la-carte)

    Druid Hills Golf Club (Atlanta, GA)
    The Senior Sous Chef is a partner to the Culinary Director (Executive Chef ), responsible for the flawless orchestration of all daily culinary operations and ... 5+ years of progressive culinary experience, with at least 2 years in a Sous Chef or equivalent leadership role, preferably within a high-volume a la carte or… more
    Druid Hills Golf Club (11/27/25)
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  • Sous Chef - Coca-Cola

    Compass Group, North America (Atlanta, GA)
    …of a career where you can flourish._ **Job Summary** **Job Summary:** **Working as the Sous Chef ,** you will be responsible for the successful operation of the ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
    Compass Group, North America (12/03/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Atlanta, GA)
    Bon Appetit + We are hiring immediately for full time ** SOUS CHEF ** positions. + **Location:** Emory University - 569 Asbury Circle, Atlanta, Georgia 30322. ... careers with Bon Appetit: http://www.bamco.com/careers/ **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and… more
    Compass Group, North America (11/05/25)
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  • Sous Chef

    ARAMARK (Atlanta, GA)
    Sous Chef Requisition #: 624132 Location: Atlanta, GA, US, 30303 Career Area: Culinary Description: **Job Description** The Culinary Supervisor will coordinate, ... and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. * Ensure a sufficient… more
    ARAMARK (12/17/25)
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  • Outlets Sous Chef (OEM)

    Omni Hotels (Atlanta, GA)
    …the Omni Hotel at Centennial Park may be your perfect match. Job Description The Sous Chef is responsible for the efficient and effective running of the kitchen ... and food production outlets. Responsibilities + Advise Executive Chef on all matters relating to the kitchen area and ensure a high standard of cleanliness and… more
    Omni Hotels (12/11/25)
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  • Executive Sous Chef

    Marriott (Atlanta, GA)
    …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are completed according to… more
    Marriott (12/25/25)
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  • Senior Sous Chef

    Marriott (Atlanta, GA)
    …maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food ... storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how food should be… more
    Marriott (12/19/25)
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