- IHG (New York, NY)
- …as Manager on Duty or perform other duties as assigned. **_ACCOUNTABILITY:_** Assists Executive Chef in supervising the preparation of food for multiple F&B ... inventory control procedures. + Maintain and enforce procedures to ( 1 ) ensure the security and proper storage of food...for one or more outlets. Primary duty is professional chef work and supervision of other culinary employees. **_Qualifications… more
- Compass Group, North America (New York, NY)
- …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... friend to this position. Job Summary As a Sous Chef with Compass Group - Eurest, you're a critical...Qualifications: + 5 years of related culinary experience including 1 year at the supervisory or lead level. +… more
- Memorial Sloan-Kettering Cancer Center (New York, NY)
- …located at 1275 York Ave on the Upper East Side. Under the guidance of our Executive Chef and Chef de Cuisine, you'll craft delicious dishes following ... availability required for shifts that vary, including weekends and holidays. + Report to Chef de Cuisine, Retail If you're ready to infuse your culinary passion into… more
- Atlantic Health System (Morristown, NJ)
- …and creativity to their work, developing close working relationships with the Executive Chef team. Responsible for learning kitchen production, food safety, ... Offerings vary based on role level (Team Member, Director, Executive ). Below is a general summary, with role-specific enhancements...with the NJ Pay Transparency Act (effective Sunday, June 1 , 2025), all job postings will include the hourly… more