• Area Executive Chef

    Compass Group, North America (Sunnyvale, CA)
    …breadth of accounts translates into exciting opportunities for our people! Job Summary The Executive Chef is responsible for the overall success of the culinary ... focus on culinary excellence, authentic cuisines, and fresh, local ingredients, the Executive Chef creates innovative menus and exceptional dining experiences… more
    Compass Group, North America (05/03/25)
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  • Restaurant Executive Chef - Regent…

    IHG (Santa Monica, CA)
    …flagship. For more information visit RegentSantaMonicaBeach.com. **Job Summary:** As the Restaurant Executive Chef , you will lead daily culinary operations with ... little bit about your day:** Reporting to the Resort's Executive Chef , every day is different, but...and understand the predominant language(s) of the restaurant's trading area . + Must be impeccably groomed, maintain good hygiene,… more
    IHG (04/11/25)
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  • Executive Sous Chef

    IHG (San Diego, CA)
    ** Executive Sous Chef ** We believe every...the diverse people, places, and cultures of the local area . Bring your story, to inspire new ones. Don't ... plate tells a story. So, we're searching for an Executive Sous Chef with a palate for serving up truly memorable dishes. Whenever and wherever our guests choose… more
    IHG (04/05/25)
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  • Executive Chef

    Marriott (San Francisco, CA)
    …GED; 6 years experience in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university in Culinary Arts, Hotel ... years experience in the culinary, food and beverage, or related professional area . **CORE WORK ACTIVITIES** **Leading Kitchen Operations for Property** * Leads… more
    Marriott (04/25/25)
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  • Executive Sous Chef

    Marriott (Truckee, CA)
    …GED; 6 years experience in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university in Culinary Arts, Hotel ... years experience in the culinary, food and beverage, or related professional area . **CORE WORK ACTIVITIES** **Assisting in Leading Kitchen Operations for Property**… more
    Marriott (04/22/25)
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  • Executive Chef

    Marriott (San Francisco, CA)
    …GED; 6 years experience in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university in Culinary Arts, Hotel ... years experience in the culinary, food and beverage, or related professional area . **CORE WORK ACTIVITIES** **Leading Kitchen Operations for Property** * Leads… more
    Marriott (04/22/25)
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  • Executive Sous Chef - Specialty…

    Marriott (San Francisco, CA)
    …GED; 6 years experience in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university in Culinary Arts, Hotel ... years experience in the culinary, food and beverage, or related professional area . **CORE WORK ACTIVITIES** **Assisting in Leading Kitchen Operations for Property**… more
    Marriott (04/17/25)
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  • Manager, Executive Chef

    Dignity Health (Carmichael, CA)
    …south Placer County for more than 50 years. It is one of the area 's largest and most comprehensive medical centers. Dedicated to the community's well-being our staff ... and volunteers provide excellence in care for our patients each year. Mercy San Juan Medical Center has received recognition for being a Comprehensive Stroke Center and Center of Excellence for Bariatric Surgery along with Certificates of Excellence in… more
    Dignity Health (04/11/25)
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  • Sous Chef -Pool Bar

    Sycuan (El Cajon, CA)
    …United States of America Req #14939 Wednesday, April 30, 2025 Job Purpose: Assists the Executive Chef and Chef in developing and implementing menus and ... Sous Chef -Pool Bar Casino, 5485 Casino Way, El Cajon,...hot and cold wells and surrounding areas, organizing storage area as needed, storing and restocking product on the… more
    Sycuan (05/01/25)
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  • Sous Chef

    NBC Universal (Universal City, CA)
    …and present hourly team member reviews. + Complete all tasks assigned by the Executive Sous Chef on time. Responsibilities Include: + Order supplies, food and ... is expected to be completed during 2025. The Sous Chef - Vivo Italian Kitchen, will be responsible for...to quickly identify and address trends and issues in area performance, including cost of goods, variable labor, and… more
    NBC Universal (04/29/25)
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