• Banquet Chef

    Spanish Peaks Mountain Club (Laguna Beach, CA)
    …to apply internally. At Montage , It's All Because of YOU! Banquet Chef Imagine turning your passion and talent into a ... contact the People department directly at your preferred location. The pay scale for Banquet Chef is $85,000 to $110,000. The pay scale is the base salary or… more
    Spanish Peaks Mountain Club (12/12/25)
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  • Banquet Chef - Kimpton La Peer Hotel

    Kimpton Hotels & Restaurants (West Hollywood, CA)
    …downright exceptional. Guests feel it; you'll feel it too. **What You'll Do** As the Banquet Chef , you'll maintain a clean work station, be efficient and have ... techniques and ingredients. **Some of your responsibilities include:** + Provide banquet guests excellent food quality, consistency, reasonable prices, in an… more
    Kimpton Hotels & Restaurants (12/10/25)
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  • Banquet Chef

    Compass Group, North America (Livermore, CA)
    …Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary:** As a Banquet Chef , your primary responsibilities will be to execute cuisine that exceeds ... guest expectations, provide strong leadership, deliver cost goals, and live our Company vision and values. **Detailed Responsibilities** * Establishes quality food and presentation standards * Ensures company guidelines and standards are communicated to team… more
    Compass Group, North America (01/08/26)
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  • Banquet Sous Chef

    IHG (San Diego, CA)
    job overview As the Banquet Sous- Chef you will be responsible for assisting with designing the seasonal menus, hiring, training kitchen staff, collaborating with ... agencies - regarding safety matters and kitchen inspections + Assist the Executive Chef in determining the minimum and maximum stocks of all food, material, and… more
    IHG (12/05/25)
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  • Banquet Chef

    Marriott (Santa Clara, CA)
    …SUMMARY** Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. ... food should be presented and creates decorative food displays. * Attends daily Banquet Event meetings to review culinary requirements. * Checks the quality of raw… more
    Marriott (11/25/25)
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  • Sous Chef , Banquets - Hotel del Coronado,…

    Hilton (Coronado, CA)
    …ice cream shop, and in\-room dining\. In this role, you will assist the Executive Banquet Chef in overseeing all banquet culinary operations managing a team ... A Banquet Sous Chef will work closely with the Executive Banquet Chef to manage aspects of the kitchen to deliver an excellent Guest and Member… more
    Hilton (01/07/26)
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  • Executive Sous Chef

    Marriott (West Hollywood, CA)
    …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... menu composition. * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are… more
    Marriott (01/10/26)
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  • Executive Chef

    Marriott (Los Angeles, CA)
    …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... menu composition. * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are… more
    Marriott (01/03/26)
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  • Executive Sous Chef

    Marriott (Rancho Mirage, CA)
    …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... menu composition. * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are… more
    Marriott (12/30/25)
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  • Executive Sous Chef

    Marriott (Burlingame, CA)
    …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... menu composition. * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are… more
    Marriott (12/06/25)
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