- Sycuan (El Cajon, CA)
- …+ 2 years cooking in a commercial kitchen + 1 year supervisory or Sous Chef experience Desirable: + Completion of Sycuans Supervisory Certificate Program + ... of the Sycuan family. Job Purpose: Assists the Executive Chef and Chef in developing and implementing...established standards and as projected on the menu and/or catering requests, preparing food products according to production sheets,… more
- ARAMARK (San Francisco, CA)
- …all stadium food venues, including suites, clubs, restaurants, concessions, press dining and catering . The Executive Sous Chef must demonstrate strong ... **Job Description** The Executive Sous Chef plays a key leadership...and safety standards (HACCP, local health department guidelines) and lead by example with proper food handling. + **Inventory… more
- ASM Global (Long Beach, CA)
- …in privately managed public assembly facilities, is seeking a highly skilled and motivated Sous Chef at the Long Beach Convention & Entertainment Center. The ... Sous Chef will oversee the daily operations of...and serving of hot food items for COD and catering services. + Collaborate with cold prep team and line… more
- Compass Group, North America (Santa Clara, CA)
- …for our people! Job Summary We are seeking an energetic and entrepreneurial Sous Chef to support culinary operations within a high-volume commissary setting ... overseeing food production, menu development, and staff supervision. The Sous Chef is instrumental in maintaining culinary...planning, developing, and executing menus and daily specials + Lead the production and execution of catering … more
- Compass Group, North America (Carpinteria, CA)
- …right, every time. We are Nourishing a Brighter Future. Job Summary Working as the Sous Chef , you will be responsible for the successful operation of the ... equip students with the essential tools they need to lead a healthy and thriving life. We believe in...may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist… more
- Marriott (San Francisco, CA)
- …performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu ... monitoring performance. * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision… more
- Marriott (West Hollywood, CA)
- …performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu ... monitoring performance. * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision… more
- Marriott (Anaheim, CA)
- …performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu ... monitoring performance. * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision… more
- ASM Global (Del Mar, CA)
- …connections with local food and beverage purveyors. Supervisory Responsibilities Directing Executive Sous Chef and culinary staff of over 300 individuals during ... do. We are seeking an experienced and passionate Executive Chef to lead our culinary team at...innovate. - Maintain a strong working relationship with the Catering Director and Catering Department. - Maintain… more
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