• Food Fanatic Chef

    US Foods (Fresno, CA)
    …+ Bachelor's degree, Culinary Degree or equivalent work experience required. **CERTIFICATIONS/ TRAINING ** + CIA Pro Chef or ACF Culinary Certification ... Join Our Community of Food People! The Food Fanatic Chef is responsible for all culinary in the area. This… more
    US Foods (07/04/25)
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  • Chef Manager

    Compass Group, North America (Los Altos, CA)
    Epicurean Group Position Title: Chef Manager Reports To: Executive Chef Salary: $90,000 Other Forms of Compensation: Bonus What makes Epicurean click? Our ... our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We...a great company. We are seeking a growth minded Chef Manager for our growing business. In… more
    Compass Group, North America (07/31/25)
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  • Chef Manager

    Compass Group, North America (San Jose, CA)
    Epicurean Group Position Title: Chef Manager Reports To: District Manager Salary: $68,000 - $75,000 Other Forms of Compensation: What makes Epicurean click? ... our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We...a career where you can flourish. Job Summary The Chef Manager is responsible for the overall… more
    Compass Group, North America (06/27/25)
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  • Sous Chef

    NBC Universal (Universal City, CA)
    …cost of goods & variable labor. + Communicate restaurant results to the Restaurant Chef and General Manager with recommendations for improvement. + Ensure high ... is expected to be completed during 2025. The Sous Chef - Toothsome Chocolate Emporium, will be responsible for...and experience in the development and implementation of strong training programs and tools developed to reduce employee attrition… more
    NBC Universal (07/11/25)
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  • Area Executive Chef

    Compass Group, North America (Sunnyvale, CA)
    …accounts translates into exciting opportunities for our people! Job Summary The Executive Chef is responsible for the overall success of the culinary program for our ... excellence, authentic cuisines, and fresh, local ingredients, the Executive Chef creates innovative menus and exceptional dining experiences that consistently… more
    Compass Group, North America (07/19/25)
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  • Chef , International Culinary…

    Chipotle Mexican Grill (Newport Beach, CA)
    …mission to make better food accessible to everyone. **THE OPPORTUNITY** As the ** Chef for International Culinary** , you will oversee Chipotle Culinary and its ... as needed. + **Teach & Taste Chipotle:** As the Chef for International Culinary, you will be an expert...visits, food demonstrations, delivering strategic feedback, shoulder to shoulder training , and providing support to enhance the FWI ethos,… more
    Chipotle Mexican Grill (07/29/25)
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  • Restaurant Chef - Regent Santa Monica Beach

    IHG (Santa Monica, CA)
    …for dishes and presentation techniques to engage guests. + Assist the Executive Chef in supervising kitchen staff, including training and performance management. ... offering unique epicurean discoveries. Orla and Orla Bar by James Beard Award-winning chef Michael Mina brings the peerless charm and boundless flavor of the… more
    IHG (07/01/25)
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  • Sous Chef - Asian

    Sycuan (El Cajon, CA)
    …cold and hot food wells are filled and replenishing as needed. + Assists the Chef by participating in the training of production cooks and catering staff, ... you will be part of the Sycuan family. Job Purpose: Assists the Executive Chef and Chef in developing and implementing menus and manages kitchen operations,… more
    Sycuan (07/30/25)
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  • Executive Sous Chef

    King's Seafood Company (San Diego, CA)
    …Skills/Experience: + Minimum of 21 years of age. + 3 years experience as a sous chef /kitchen manager . + High school graduate. + Any formal culinary training . ... What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on...safety hazards. + Develop all kitchen crew for cross training and promotion. + Participate and lead roll out… more
    King's Seafood Company (08/02/25)
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  • Sous Chef /Kitchen Manager

    ASM Global (Stockton, CA)
    …public assembly facilities, has an excellent and immediate opening for a Sous Chef /Kitchen Manager for ASM Global/SAVOR. This position is responsible for the ... the kitchen, including inventory management. Essential Duties and Responsibilities + Training of all Kitchen Cooks and Dishwasher/Stewards. + Fulfilling services… more
    ASM Global (06/10/25)
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