• Cook III - Fine Dining

    Sycuan (El Cajon, CA)
    …of the Sycuan family. Job Purpose: Under direction of designated venue Sous Chef, the Cook III leads all cooks in production and preparation of food/menu items ... all times. Under direction of the Sous Chef, the Cook III prepares specialty cuisine items for...Food Handler Card + 2 years of casual and/or fine dining cooking experience Desirable: + High… more
    Sycuan (01/15/26)
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  • Chef De Cuisine - Fine Dining

    Sycuan (El Cajon, CA)
    …train and motivate subordinates Desirable: + Multi-lingual Supervisory/Managerial Accountability: Direct: Sous Chef, Cook III , Cook II, Cook I, Steward ... and performance + Communicates pertinent departmental information to staff + Performs Cook duties as needed + Insures departmental and casino-wide policies and… more
    Sycuan (01/15/26)
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  • Food Service Worker III - Academic Year

    Stanford University (Stanford, CA)
    Food Service Worker III - Academic Year **Residential & Dining Enterprises, Stanford, California, United States** Food Services Post Date Jan 10, 2026 ... time with notice. **ABOUT STANFORD UNIVERSITY AND RESIDENTIAL & DINING ENTERPRISES:** Stanford University is one of the world's...and directions given in food production sheet and/or lead cook . May create baked goods and desserts from recipes… more
    Stanford University (01/11/26)
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