• Culinary Director Chase Center

    Compass Group, North America (San Francisco, CA)
    …for our people! Job Summary Bon Appetit Food Management is searching for a talented Culinary Director to join our team. Our ideal Culinary Director ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...time in continuous learning and improvement; staying current in culinary trends and is knowledgeable in all levels of… more
    Compass Group, North America (05/09/25)
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  • Culinary Director

    Compass Group, North America (Sunnyvale, CA)
    …translates into exciting opportunities for our people! Job Summary We are seeking a Culinary Director to lead culinary operations within a fast-growing, ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...for workplace dining. You will oversee all aspects of culinary execution, including menu innovation, catering, food cost controls,… more
    Compass Group, North America (04/22/25)
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  • Director of Culinary Operations…

    University of Southern California (Los Angeles, CA)
    …Managers and a Senior Kitchen Manager as direct reports. + In addition, the Culinary Director will work closely with Hospitality Purchasing and Business Data ... execute special events, such as culinary takeovers, etc. + The Culinary Director will be responsible for meeting or exceeding budgeted targets for cost of… more
    University of Southern California (03/30/25)
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  • Parks Signature Fine Dining Culinary - Full…

    The Walt Disney Company (Anaheim, CA)
    …that's the Signature Fine Dining team at the Disneyland(R) Resort! Under our Culinary Director , Chef Andrew Sutton, our Fine Dining restaurants offer incredible ... our food! If you are ready to use your culinary skills in an innovative and fast-paced environment to...these roles + Demonstrate 5 years of experience in culinary field/restaurant, or a culinary degree and… more
    The Walt Disney Company (05/02/25)
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  • First Cook

    ASM Global (San Francisco, CA)
    …First Cook at the Moscone Center. POSITION SUMMARY: This position reports to the Director of Culinary Operations, Executive Chef, Director of Operations and ... and health code standards + Performs other related duties as assigned by Director of Culinary Operations / Executive Chef/Sous Chef/ Manager/Supervisor WORKING… more
    ASM Global (02/21/25)
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  • Culinary Lead - Sterling Vineyards

    Treasury Wine Estates (Calistoga, CA)
    …visitor spaces and a fresh take on Napa Valley hospitality. About the Role The Culinary Lead will be responsible for all aspects of the culinary program both ... on and off-site in tandem with the Culinary & Events AHSM. This includes managing labor costs,...of all food orders + Working together with the Director of Hospitality and AHSMs and peer Leads achieves… more
    Treasury Wine Estates (05/13/25)
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  • Lead Cook

    ASM Global (Long Beach, CA)
    Job Title: Lead Cook Department: Culinary Reports To: Director of Culinary FLSA Status: Non-Exempt Salary: $19.50 an hour ASM Global, the leader in privately ... managed public assembly facilities, has an excellent and immediate opening for Lead Cook at The Long Beach Convention and Entertainment Center. Responsible for preparing food in a timely matter, efficient, sanitary and consistent manner. The Lead Cook must be… more
    ASM Global (04/05/25)
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  • Line Cook

    ASM Global (Long Beach, CA)
    Job Title: Cook Department: Culinary Reports To: Director of Culinary FLSA Status: Non-Exempt Salary: $18.50 an hour ASM Global, the leader in privately ... managed public assembly facilities, has an excellent and immediate opening for a Cook at The Aquarium of the Pacific. Responsible for preparing food in a timely, efficient, sanitary, and consistent manner. The Line Cook must be prepared to work in a… more
    ASM Global (04/02/25)
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  • Lancaster Chef

    ASM Global (Ontario, CA)
    Position Title: Chef Department: Food & Beverage Reports To: Director of Culinary Classification: Full-time, Exempt Compensation: $90,000 Please be informed that ... service, as well as plate presentation. + Oversees all aspects of Culinary operation functions + Estimates food consumption and purchases kitchen supplies including… more
    ASM Global (04/18/25)
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  • Director , Revenue Management & Yield

    IHG (San Francisco, CA)
    …with the Director of Sales & Marketing, Director of Front Office, Director of F&B and Culinary Operations, and other leaders to ensure their departmental ... objectives and responsibilities to the management group are met without having a negative impact on total rooms revenue management. This is with special attention to Corporate Marketing Programs, Special Promotions, and One Rewards customers, Local Volume… more
    IHG (05/15/25)
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