• Executive Chef 1 | Indian…

    Sodexo (Palo Alto, CA)
    …with a passion for authentic Indian cuisine? Sodexo Corporate Services is seeking a talented ** Executive Chef 1 - Indian Cuisine Specialist** to lead one of ... **Role Overview** ** Executive Chef - Indian Cuisine |...flavorful, authentic Indian menus + Lead a small team ( 1 -2 hourly staff) with hands-on culinary excellence (80% of… more
    Sodexo (10/19/25)
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  • Executive Chef 1

    Sodexo (San Jose, CA)
    **Role Overview** We are seeking an innovative Restaurant Executive Chef to support the culinary team at Poppy & Claro in San Jose. This restaurant is grounded ... employees upon hire. **What You Bring** + Experience in chef -driven restaurants + Knowledge or a strong interest in...Management Experience - 2 years Minimum Functional Experience - 1 year work experience in food or culinary services… more
    Sodexo (10/23/25)
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  • Executive Chef - DoubleTree…

    Hilton (San Diego, CA)
    …in a positive, high energy environment\. At least 1 year of experience in an Executive Sous Chef or Banquet Chef position and a background in catering / ... Diego \- Mission Valley i** s looking for an ** Executive Chef ** to lead the culinary team\....Hilton is proud to have an award\-winning workplace culture ranking\# 1 Best Company To Work For in the U\.S\.… more
    Hilton (10/17/25)
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  • Executive Sous Chef

    Mina Group (San Francisco, CA)
    …and using local farmers and purveyors to highlight the regions finest ingredients. Executive Chef Our Ideal candidate is: A detail oriented culinary leader ... of the kitchen staff, and work closely with the executive chef and corporate culinary and operations...a fine dining high volume kitchen, with at least 1 years in a leadership role + Culinary degree… more
    Mina Group (08/28/25)
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  • Executive Chef - Hilton La Jolla…

    Hilton (San Diego, CA)
    …sunny shores of La Jolla, the Hilton La Jolla Torrey Pines is seeking a dynamic ** Executive Chef ** \. The property boasts over 65,000 square feet of event space, ... Torrey Pines \(https://www\.hilton\.com/en/hotels/santphh\-hilton\-la\-jolla\-torrey\-pines/\) **What will I be doing?** As Executive Chef , you would be responsible for… more
    Hilton (10/21/25)
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  • Executive Sous Chef

    Tommy Bahama (Palm Desert, CA)
    …and possess complete knowledge and all food menus/recipes; develop/streamline restaurant processes with Executive Chef when necessary + Build the perfect oasis - ... projected sales and business needs in partnership with the Executive Chef + Proactive in Paradise -...years of high volume culinary/hospitality experience + You have 1 + years of high volume kitchen leadership experience +… more
    Tommy Bahama (09/13/25)
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  • MWR Executive Chef

    Commander, Navy Installations (Monterey, CA)
    …Postgraduate School. The Primary purpose of this job is to provide for an executive chef who plans, directs, supervises and coordinates the Club's catering, ... casual dining, quick serve dining and Golf Course Restaurant operations. Executive Chef is responsible for executing all food production for a $4.5M operation.… more
    Commander, Navy Installations (09/30/25)
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  • Sous Chef - (Golden 1 Center)

    ASM Global (Sacramento, CA)
    …in-house bakeshops and a warm welcome at every turn. THE ROLE Under the direction of the Executive Chef and Executive Sous Chef , this individual will be ... and stewarding operations throughout the facility. ESSENTIAL FUNCTIONS + Assist the Executive Chef in the planning and development of menu items and recipes for… more
    ASM Global (10/16/25)
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  • Sous Chef - Suerte Cantina

    Sycuan (El Cajon, CA)
    …Government division, you will be part of the Sycuan family. Job Purpose: Assists the Executive Chef and Chef in developing and implementing menus and manages ... + 2 years cooking in a commercial kitchen + 1 year supervisory or Sous Chef experience Desirable: + Completion of Sycuans Supervisory Certificate Program… more
    Sycuan (10/18/25)
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  • Sous Chef - Revival

    Kimpton Hotels & Restaurants (Sacramento, CA)
    **What You'll Do** Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. You'll participate in team leadership, ... aspects of the kitchen in the absence of the Executive Chef . + Inventively solve any issues...dish area, stairs, and walk-in. **What You Bring** + 1 +years of previous culinary leadership experience in a high-volume,… more
    Kimpton Hotels & Restaurants (10/25/25)
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