- Compass Group, North America (Redwood City, CA)
- Eurest **Position Title: REGIONAL CHEF -REDWOOD CITY, CA** **Salary:** $100,000-$130,000/annually As the leader in business and industry dining, Eurest is the ... grow your career with Eurest. **Job Summary** We're looking for a ** Regional Chef ** to lead the culinary vision across a large corporate headquarters campus.… more
- Compass Group, North America (Los Angeles, CA)
- …**Position Title: Senior Executive Chef ** **Pay Grade: G16** **Reports To: Regional Chef ** **Salary: $140,000 - $150,000** **Other Forms of Compensation:** ... as we continue to raise the bar. **Job Summary** As **_Senior Executive Chef ,_** you will lead both the culinary vision and the large-scale commissary operation… more
- ASM Global (Chula Vista, CA)
- …replenishment and rotation of stock as directed by the General Manager- Concessions and Regional Executive Chef . + Set up non-food items for shift; high level ... POSITION: Chef DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef FLSA STATUS: Salaried, Nonexempt LEGENDS GLOBAL Legends Global is the premier partner to… more
- Hilton (Los Angeles, CA)
- …signature restaurant, San Laurel, **all in partnership with Chef Jose Andres' award\-winning restaurant group,** JoseAndresFoodGroup \(https://thinkfoodgroup\.com/\) ... than 176,000 square feet of retail space anchored by chef \-driven restaurants and a collection of shops, entertainment, and...Stay abreast on current food trends and techniques, and regional tastes\. + Ensure compliance with federal, state, local… more
- Hilton (Dana Point, CA)
- …selections for special banquet themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food ... Astoria MonarchBeach Resort & Club islooking for a Sous Chef _ _ to join the Culinary Team\! Located...and location\. **What will I be doing?** As Sous Chef , you would be responsible for assisting with the… more
- Compass Group, North America (Torrance, CA)
- …in the lives of patients, caregivers, and communities. As a Corporate Executive Chef , you'll work closely with our Regional Directors of Operations and ... 17,000 professional food service team members. **Job Summary** Corporate Executive Chef Territory: Northern California & Pacific Northwest Location Requirement: Must… more
- Hilton (Beverly Hills, CA)
- …selections for special banquet themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food ... and location\. **What will I be doing?** As Sous Chef , you would be responsible for assisting with the...outstanding guest service and financial profitability\. Specifically, a Sous Chef would be responsible for performing the following tasks… more
- Hilton (Dana Point, CA)
- …selections for special banquet themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food ... **What will I be doing?** As a Senior Sous Chef , you would be responsible for assisting with the...outstanding guest service and financial profitability\. Specifically, a Sous Chef would be responsible for performing the following tasks… more
- Hilton (San Diego, CA)
- …by Hilton Hotel San Diego \- Mission Valley i** s looking for an **Executive Chef ** to lead the culinary team\. Make your mark on Cafe Pronto, Lounge 72, and ... least 1 year of experience in an Executive Sous Chef or Banquet Chef position and a...items for outlets based on current food trends and regional tastes in partnership with Director of Food and… more
- Hilton (San Diego, CA)
- …of La Jolla, the Hilton La Jolla Torrey Pines is seeking a dynamic **Executive Chef ** \. The property boasts over 65,000 square feet of event space, 5 food and ... Pines \(https://www\.hilton\.com/en/hotels/santphh\-hilton\-la\-jolla\-torrey\-pines/\) **What will I be doing?** As Executive Chef , you would be responsible for directing and administering… more