• Seasonal Line Cook

    Domaine Chandon (Yountville, CA)
    …- $26 per hour Seasonal , Part Time Yountville, CA (on-site work mode) As a Seasonal Line Cook , you'll work alongside our experienced team as we craft ... kitchen equipment is preferable + Ability to adapt to changing menus and seasonal ingredients Personal Skills + Positive attitude and enthusiasm for food and… more
    Domaine Chandon (10/09/25)
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  • Line Cook , NOBU ( Seasonal

    Hilton (Coronado, CA)
    The iconic Hotel delCoronado is looking for a ** Seasonal Line Cook ** to join the **Nobu** team\! Joinone of the last surviving wooden Victorian beach resorts ... the collective bargaining agreement if applicable\._ \#LI\-JS3 **Job:** _Culinary_ **Title:** _Line Cook , NOBU \( Seasonal \) \- Hotel del Coronado, A Curio… more
    Hilton (10/13/25)
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  • Line Cook - Seasonal

    Hilton (Downey, CA)
    …the hotel's continuing effort to deliver outstanding service and financial profitability\. **Temporary/ Seasonal \- Cook , November 1, 2025 \-January 31, 2026** ... at the heart of it all\! **Job:** _Culinary_ **Title:** _Line Cook \- Seasonal /Temporary_ **Location:** _null_ **Requisition ID:** _HOT0C13K_… more
    Hilton (10/16/25)
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  • Seasonal Line Cook - Cafe…

    Nordstrom (Cerritos, CA)
    Job Description The ideal line cook is motivated, results oriented and committed to providing outstanding customer service every day. A day in the life + Prepare ... food handling skills and food safety guidelines + Complete kitchen tasks such as line setup, food preparation, cleanup and breakdown + The hours and schedule for… more
    Nordstrom (10/21/25)
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  • Sushi Cook , NOBU ( Seasonal )…

    Hilton (Coronado, CA)
    …the collective bargaining agreement if applicable\._ \#LI\-JS3 **Job:** _Culinary_ **Title:** _Sushi Cook , NOBU \( Seasonal \) \- Hotel del Coronado, A Curio ... The iconic Hotel delCoronado is looking for a **Sushi Cook ** to join the Nobu team\! Joinone of the last surviving wooden Victorian beach resorts in the worldand… more
    Hilton (10/13/25)
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  • Line Cook - LA Equestrian Center

    ASM Global (Burbank, CA)
    POSITION: Line Cook DEPARTMENT: Food & Beverage / Kitchen REPORTS TO: Executive Chef/Sous Chef FLSA STATUS: Hourly/Non-Exempt Base Pay Rate: $24.00/hour LEGENDS ... by controlling overage and usage. + Educate and train seasonal kitchen staff on proper procedures and standards. +...preferred. + Minimum of three years' experience in a cook 's position. + Minimum of one year of experience… more
    ASM Global (09/11/25)
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  • Cook

    Veterans Affairs, Veterans Health Administration (Long Beach, CA)
    …nutritional care to Veteran patients at the Medical Center. The primary purpose of the Cook , WG- 4, is to prepare nutritious, high quality meals for service to the ... Schedule: Varies; including weekends and holidays Position Description Title/PD#: Cook /PD99819S Relocation/Recruitment Incentives: Not authorized Requirements Conditions of Employment… more
    Veterans Affairs, Veterans Health Administration (10/18/25)
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  • Cooks, Chefs, and Leads

    ASM Global (Del Mar, CA)
    …and organization of kitchens; coordinate with Stewarding for dish and equipment flow.Cooks ( Line /Prep)* Prepare recipes as directed; batch, cook , and hold items ... at the Del Mar Fairgrounds & Racetrack. These are seasonal positions for the 2025 Breeders' Cup (Friday, October...for on-time plating and replenishment.* Train, lead, and coach line cooks and stewards; model safe knife/equipment use and… more
    ASM Global (10/10/25)
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  • Kitchen Manager

    King's Seafood Company (Huntington Beach, CA)
    …on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers. You will be responsible for maintaining ... Participate and lead roll out programs to the menu, seasonal items, and recipe changes. + Supports the corrective...years of age. + 2 years experience as a cook supervisor/Manager. + High school graduate. + Any formal… more
    King's Seafood Company (10/24/25)
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  • Sous Chef

    King's Seafood Company (San Diego, CA)
    …on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers. You will be responsible for maintaining ... Participate and lead roll out programs to the menu, seasonal items, and recipe changes. + Supports the corrective...years of age. + 2 year experience as a cook supervisor/sous/kitchen manager. + High school graduate. + Any… more
    King's Seafood Company (09/06/25)
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