• Sous Chef - Deli

    Sycuan (El Cajon, CA)
    …+ 2 years cooking in a commercial kitchen + 1 year supervisory or Sous Chef experience Desirable: + Completion of Sycuans Supervisory Certificate Program + ... be part of the Sycuan family. Job Purpose: Assists the Executive Chef and Chef in developing and implementing menus and manages kitchen operations, kitchen… more
    Sycuan (07/30/25)
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  • Cook III - Deli

    Sycuan (El Cajon, CA)
    …you will be part of the Sycuan family. Job Purpose: Under direction of designated venue Sous Chef , the Cook III leads all cooks in production and preparation of ... fellow team members and management at all times. Under direction of the Sous Chef , the Cook III prepares specialty cuisine items for guest consumption on… more
    Sycuan (07/31/25)
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