• Sous Chef - Deli

    Sycuan (El Cajon, CA)
    …+ 2 years cooking in a commercial kitchen + 1 year supervisory or Sous Chef experience Desirable: + Completion of Sycuans Supervisory Certificate Program + ... be part of the Sycuan family. Job Purpose: Assists the Executive Chef and Chef in developing and implementing menus and manages kitchen operations, kitchen… more
    Sycuan (09/20/25)
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