- OTG (Denver, CO)
- YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Cook II at Denver International Airport now and drive a new type of hospitality. Explore career ... airport experiences. You drive it. ROLE AND RESPONSIBILITIES Position Summary: The Cook II at Denver International Airport is responsible for delivering the OTG… more
 
- Marriott (Avon, CO)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
 
- Marriott (Aurora, CO)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
 
- Sage Hospitality Group (Denver, CO)
- …+ Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from servers. + Start food items that are prepared ahead of ... time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, making sure that all perishables are kept at proper temperatures. + Check pars for shift use, determine necessary preparation, freezer pull and… more
 
- Sage Hospitality Group (Denver, CO)
- …+ Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from servers. + Start food items that are prepared ahead of ... time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, making sure that all perishables are kept at proper temperatures. + Check pars for shift use, determine necessary preparation, freezer pull and… more
 
- Vail Resorts (Vail, CO)
- …high standards for quality, visual appeal and consistency. Capable of multi-tasking and completing Cook II 's needs in a timely manner, according to the menu ... for dependents + Critical Illness and Accident plans **Job Summary:** The Advanced Cook is responsible for ensuring that all culinary food preparation is produced… more
 
- HCA Healthcare (Lone Tree, CO)
- …of the range. **Introduction** Do you have the PRN career opportunities as a(an) Cook PRN you want with your current employer? We have an exciting opportunity for ... of colleagues. Do you want to work as a(an) Cook PRN where your passion for creating positive patient...to open in Douglas County in 2003. A Level II Trauma Center and an acute care hospital with… more
 
- Williams Companies (Pierce, CO)
- …your energy to ours. As Instrumentation & Electrical (I&E) Operations Technician II /III, you'll work with a team of safety-focused technicians to maximize equipment ... natural gas in the United States that is used every day to heat homes, cook food and generate electricity. We don't offer jobs; we offer career opportunities that… more
 
- Williams Companies (Mead, CO)
- …natural gas in the United States that is used every day to heat homes, cook food and generate electricity. We don't offer jobs; we offer career opportunities that ... include: + Competitive compensation and inclusive benefits + Growth and development opportunities + An inclusive culture where you can be yourself + Opportunities to get involved in the community where you work and live + Flexible work arrangements for many… more
 
- CommonSpirit Health Mountain Region (Colorado Springs, CO)
- …In addition to bringing your whole self to the workplace each day, qualified Cook candidates will need the following: + Two (2) years acute hospital or similar ... experience working with patients in more complex levels of care to specialized populations (eg pediatric, bariatric, ICU, older adults, etc.). + Bachelor's Degree (prior to 2024 graduates) with completion of accredited dietetics program (ACEND - Accreditation… more