• Hyatt Hotels Corporation (Colorado Springs, CO)
    …sense of urgency is a must for this position, and you must be able to lead and teach with a hands-on approach expected culinary standards. Our Sous Chef must perform ... and hiring May manage other key culinary leadership rolls including lead or supervisor Lead and coach the team towards achieving exceptional guest service and… more
    Upward (07/14/25)
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  • Wedgewood Weddings (Manitou Springs, CO)
    …amazing guest experiences in a fast-paced, dynamic environment? Join our team as a Banquet Captain at Wedgewood Weddings & Events! This role isn't just about running ... events - it's your chance to lead a team in creating smooth, memorable celebrations. With...Who we're looking for: Experience: Previous experience as a Banquet Captain or in a similar leadership role within… more
    Upward (07/21/25)
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  • Vail Resorts (Dillon, CO)
    …Job Summary: We are seeking a highly skilled and visionary Executive Chef to lead the culinary operations of our prestigious luxury hotel, which features a signature ... restaurant, upscale bar, 24-hour room service, and a dynamic banquet program. This role requires a passionate and innovative culinary leader with a proven track… more
    Upward (07/04/25)
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  • Marriott International (Aspen, CO)
    …Areas of responsibility comprise overseeing all food preparation areas (eg, banquets , room service, restaurants, bar/lounge and employee cafeteria) and all support ... and monitoring performance. *Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision… more
    Upward (07/14/25)
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  • Lead Banquets

    Vail Resorts (Vail, CO)
    …June 15th or until the positions are filled (whichever is first). **Job Summary:** The Lead Banquet is responsible to provide quality banquet services to all ... the needs of all guests and cleanup of all banquet facilities. **Job Specifications:** + Outlet: Timber Ridge +...+ Maintains all work areas neatly and orderly. Checks banquet area before, during and after shift for proper… more
    Vail Resorts (07/09/25)
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  • Banquet Server - Part Time/As Needed - New…

    Kimpton Hotels & Restaurants (Denver, CO)
    …buffet or menu. + Lead yourself based on the details and support given from Banquet Captain, Lead Server or Banquet Manager. + Other duties may be ... feel it too. **What You'll Do** Do you love banquets and catering? In this role, you'll provide timely...role, you'll provide timely and courteous service to all banquet guests, encouraging the guest to return again and… more
    Kimpton Hotels & Restaurants (07/10/25)
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  • On Call Banquet Server

    Sage Hospitality Group (Denver, CO)
    …tray break-down buffet or other special food service tables and equipment. + Assist Lead Banquet Server in setting up/breaking down buffet or other special food ... service tables and equipment. + Greet and serve guests following guidelines set by the policies/procedures regarding the service of food and beverage. + Follow all guest check and money-handling procedures when serving a-la-carte and beverage orders. +… more
    Sage Hospitality Group (07/15/25)
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  • Executive Chef, Kindred

    Vail Resorts (Keystone, CO)
    …Summary:** We are seeking a highly skilled and visionary **Executive Chef** to lead the culinary operations of our prestigious luxury hotel, which features a ... signature restaurant, upscale bar, 24-hour room service, and a dynamic banquet program. This role requires a passionate and innovative culinary leader with a proven… more
    Vail Resorts (07/09/25)
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  • Executive Sous Chef

    Marriott (Aspen, CO)
    …Areas of responsibility comprise overseeing all food preparation areas (eg, banquets , room service, restaurants, bar/lounge and employee cafeteria) and all support ... monitoring performance. * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision… more
    Marriott (07/11/25)
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  • Senior Executive Chef

    Vail Resorts (Vail, CO)
    …Areas of responsibility comprise overseeing all food preparation areas (eg, banquets , room service, restaurants, bar/lounge and employee cafeteria) and all support ... monitoring performance. + Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision… more
    Vail Resorts (06/12/25)
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