- Compass Group, North America (Denver, CO)
- Krafted **Position Title: PASTRY CHEF - Denver, CO** **Salary: $70000 - $72000** **CONSTANTLY CREATIVE. EXPERIENCES REIMAGINED.** As Denver's premier catering ... we are. **Job Summary** Catering by Design is now hiring an exceptional Pastry Chef to join our Denver. CO based team. This culinary professional will maintain… more
- The Walt Disney Company (Denver, CO)
- …a person and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard + ... the ship Assembly Plan **Basic Qualifications :** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie + Certified Pastry … more
- Vail Resorts (Vail, CO)
- …+ Skill Level: Intermediate **Essential Job Functions:** + Work with and assist the Pastry Chef in preparing pastry items, including pastries, desserts, ... wedding cakes and creative pastry displays. + Communicate effectively with the Pastry Chef and Executive Chef regarding menu items and other issues in… more
- Omni Hotels (Broomfield, CO)
- …outstanding culinary team! This vital role will work closely with the Executive Chef and Culinary Leaders to ensure successful execution of all operations relating ... experience for hotel guests.. This candidate will prepare all Pastry food items and be responsible for consistency and...and ability to work with limited supervision. + Previous pastry kitchen experience is a must. Omni Hotels &… more
- University of Colorado (Boulder, CO)
- **Bakery Sous Chef ** **Requisition Number:** 67677 **Location:** Boulder Colorado **Employment Type:** University Staff **Schedule:** Full Time **Posting Close ... Colorado, Boulder is currently hiring for a **_Bakery Sous Chef !_** This is a hands-on culinary working position that...of employment with CDH. **What You Will Need** + Pastry and bread production knowledge + Ability to work… more
- King's Seafood Company (Denver, CO)
- …Once hired, you will be trained in a line cook position (Grill, Saute, Pantry, Pastry , Sushi) and tested in your station to ensure your capability and knowledge of ... + Cook for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + Notify management of any… more
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