- Vail Resorts (Vail, CO)
- …appraisal process for direct report managers. + Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** + Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- Marriott (Aurora, CO)
- …all phases of food purchasing, receiving and cost control. Partners with Senior Management to develop special menus, items and presentations. Creates cost cards, ... all phases of food purchasing, receiving and cost control. * Partners with Senior Management to develop special menus, items and presentations. * Creates cost cards,… more
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