- ARAMARK (Watertown, CT)
- …Watertown, CT, US, 06795 Career Area: Culinary Description: **Job Description** The Executive Chef at The Taft School is a management position overseeing ... Executive Chef - The Taft School... Executive Chef - The Taft School Requisition #: 626574...customer and client needs and tastes. Oversees and manages culinary operations to meet production, presentation, and… more
- Sodexo (West Hartford, CT)
- …University of Saint Joseph!** Sodexo is seeking a passionate and visionary ** Executive Chef 2** to lead the culinary experience at The University of Saint ... impact. **What You'll Do** + Lead and manage all culinary operations for residential dining and catering...hire. **What You Bring** + Proven experience as an Executive Chef or similar leadership role in… more
- Compass Group, North America (Windsor, CT)
- …As the Executive Chef , you will be responsible for leading all culinary operations at a private or independent K-12 school. This hands-on leadership role ... excellence. You will lead all aspects of a team of culinary associates, run kitchen operations , and partner closely with the school community to deliver a… more
- Compass Group, North America (New London, CT)
- …innovative culinary solutions to customers? We are currently seeking a **Campus Executive Chef ** for **Connecticut College** in scenic **New London, CT** . ... for you to advance professionally and make an immediate impact in our culinary landscape! **Key Responsibilities:** + Plan regular and modified menus according to… more
- Sodexo (Bridgeport, CT)
- …setting!_** **What You'll Do** The ** Chef Manager** is responsible for daily culinary operations , quality control, and team management: + ** Culinary ... **Role Overview** **Lead Culinary Innovation: Chef Manager, Healthcare Excellence...the Area General Manager and collaborate closely with the Executive Chef and the Retail Chef… more
- Compass Group, North America (Wallingford, CT)
- …energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures ... **YOU'D MAKE A GREAT ADDITION TO OUR TEAM** Our culinary team is the core of our business. If...You may supervise hourly associates and you work with Executive Chef / Chef to develop new… more
- The Walt Disney Company (Hartford, CT)
- …as a person and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... Pastry Chef de Partie + Certified Pastry Chef or equivalent degree in Culinary Arts...specified in the Safety Management System in areas and operations under their control + Be willing to follow… more
- Compass Group, North America (Windsor, CT)
- …on hospitality/front of house operations , you may be prepared for the following roles: + Sous Chef + Chef Manager + Executive Dining Chef + Catering ... Hospitality Group + We are hiring immediately for a ** Culinary Manager in Training** position. + **Location** : 99...within restaurants, hotels, corporate dining, or similar food service operations required. + Basic knowledge of profit and loss… more
- Mohegan Sun (Uncasville, CT)
- …the culinary concept in Marketing and Public Relations efforts + Works with the Executive Sous Chef and others in the development of menus and concepts + ... Summary: This position is responsible and accountable for the day-to-day operations of the restaurant outlet's food department. Primary Duties and Responsibilities:… more
- Compass Group, North America (Willimantic, CT)
- … operations , ensuring high‑quality, patient‑centered nutrition support. You will supervise the Executive Chef and a team of 19 FTEs, leading both patient ... to ensure a positive dining and patient experience. + Partner with the Executive Chef to develop patient menus, therapeutic diet options, and cafeteria… more