- Compass Group, North America (Wallingford, CT)
- Morrison Living Morrison Living is hiring immediately for a Sous Chef position. + **Location** : Wallingford, CT + Continuing care and skilled nursing community ... great addition to the Morrison Living team! **Job Summary** Working as the ** Sous Chef ,** you will be responsible for the successful operation of the Culinary… more
- The Walt Disney Company (Hartford, CT)
- …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
- Compass Group, North America (Simsbury, CT)
- FISD + We are hiring immediately for a full time ** SOUS CHEF ** position. + **Location:** Westminster School - 995 Hopmeadow Street, Simsbury, Connecticut 06070. ... **We are Nourishing a Brighter Future.** **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
- Mohegan Sun (Uncasville, CT)
- …MOHEGAN INTERNAL CAREER SITE (http://www.myworkday.com/mohegan/d/task/2998$46522.htmld) Position Summary: The Restaurant Sous Chef is responsible, on a shift to ... shift basis, for the day-to-day operations of their designated restaurant/culinary area. Primary Duties and Responsibilities: includes but not limited to: + Assists in menu planning and plate guides + Helps maintain established fiscal guidelines + Supervises… more
- The Walt Disney Company (Hartford, CT)
- …today. As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to ... highest standards in flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities - How You Will Make a Difference**… more
- Mohegan Sun (Uncasville, CT)
- …the culinary concept in Marketing and Public Relations efforts + Works with the Executive Sous Chef and others in the development of menus and concepts + Assists ... the Restaurant Manager with training waitstaff on the menu and other related items + Responsible for established food and labor cost + Responsible for compliance with sanitation and health codes Minimum Education and Qualifications: + Associates' or Culinary… more
- Compass Group, North America (Windsor, CT)
- …a focus on hospitality/front of house operations, you may be prepared for the following roles: + Sous Chef + Chef Manager + Executive Dining Chef + ... Catering Chef ABOUT THE **ACCELERATED MANAGER PROGRAM:** AMP is a unique combination of assessment, organizational training, and one-on-one coaching that surfaces and develops our future leaders. AMP provides new and aspiring managers with an impactful,… more
- Mohegan Sun (Uncasville, CT)
- …hospitality. Occasionally may assumes a leadership role in the absence of the Chef in charge. Primary Duties and Responsibilities: includes but not limited to: + ... support to all fellow team members. + Communicates product needs to the chefs, sous chefs and the support staff. + Responsible for checking cover counts, BEOs and/or… more