- Compass Group, North America (Wallingford, CT)
- Morrison Living Morrison Living is hiring immediately for a Sous Chef position. + **Location** : Wallingford, CT + Continuing care and skilled nursing community ... to the Morrison Living team! **Job Summary** **Job Summary:** **Working as the Sous Chef ,** you will be responsible for the successful operation of the Culinary… more
- The Walt Disney Company (Hartford, CT)
- …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
- Compass Group, North America (Lakeville, CT)
- CulinArt Sector + We are hiring immediately for an on call ** SOUS CHEF ** position. + **Location:** The Hotchkiss School - 11 Interlaken Road, Lakeville, CT ... Days and hours may vary. More details upon interview. + **Requirement:** Prior catering chef experience is required. + **Pay Range:** $19.00 per hour to $20.00 per… more
- Compass Group, North America (Hamden, CT)
- …right** , every time. **_We are Nourishing a Brighter Future._** **Job Summary** As a Sous Chef , you will play a key leadership role in supporting the culinary ... of a dynamic K-12 school dining program. Reporting to the Executive Chef , you will assist with daily food production, menu development, catering execution,… more
- Compass Group, North America (Stamford, CT)
- …a job but the start of a career where you can flourish._ **Job Summary** As a Sous Chef , you are responsible for assisting with the overall success of the food ... company's standards and expectations of food quality, freshness and presentation. The Sous Chef also motivates, trains, develops, and directs the back of house… more
- The Walt Disney Company (Hartford, CT)
- …today. As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to ... highest standards in flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities - How You Will Make a Difference**… more
- Compass Group, North America (Windsor, CT)
- …a focus on hospitality/front of house operations, you may be prepared for the following roles: + Sous Chef + Chef Manager + Executive Dining Chef + ... Catering Chef ABOUT THE **ACCELERATED MANAGER PROGRAM:** AMP is a unique combination of assessment, organizational training, and one-on-one coaching that surfaces and develops our future leaders. AMP provides new and aspiring managers with an impactful,… more
- Sodexo (New Haven, CT)
- …assigned regions. + Fill in for vacant or transitional positions in roles such as ** Sous Chef , Retail Manager, or Patient Services Manager** . + Support and ... maintain Sodexo's service standards, safety, and quality procedures in day-to-day operations. + Ensure a smooth handoff of operational duties when a permanent manager is assigned. + Assist with training and onboarding of new team members as needed. + Maintain… more
- Mohegan Sun (Uncasville, CT)
- …hospitality. Occasionally may assumes a leadership role in the absence of the Chef in charge. Primary Duties and Responsibilities: includes but not limited to: + ... support to all fellow team members. + Communicates product needs to the chefs, sous chefs and the support staff. + Responsible for checking cover counts, BEOs and/or… more