- Omni Hotels (Frisco, TX)
- …PGA Frisco Resort & Spa. Job Description Omni PGA Frisco Resort is in search of a Executive Chef | Trick Rider to lead the culinary team for Trick Rider, a new ... exceeded while quality is maintained or improved. + Work with the resort executive chef in the creation, costing and implementation of menus. + Scheduling of… more
- ARAMARK (Plano, TX)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
- Kimpton Hotels & Restaurants (Dallas, TX)
- …Management is preferred. + Minimum 3 years of experience as an Executive Chef , preferably leading large, fast-paced, multi-outlet kitchens. + Passionate ... about industry trends and techniques and knowledgeable of product, presentation, quality, and preparation, menu concept, design, food costing, and people management. + Excellent interpersonal communication skills that foster positive working relationships with… more
- Compass Group, North America (Arlington, TX)
- …and implementing innovative culinary solutions to customers? We are currently seeking Campus Executive Chef at University of Texas - Arlington in Arlington, TX. ... You will be the lead culinarian within our dining programs and catering. As a key leader in our dining programs, you'll spearhead menu development and preparation, infusing creativity and precision into every dish. This role entails managing budgeting and food… more
- ASM Global (Irving, TX)
- POSITION: Sous Chef DEPARTMENT: Food and Beverage REPORTS TO: Executive Chef FLSA STATUS: Salaried Exempt Summary: ASM Global, the leader in privately ... 90 or higher. + Inventory controls. + Responsible for Kitchen in absence of Executive Chef . + Assists with monthly inventory. + Assists in training of all cooks.… more
- Hilton (Dallas, TX)
- …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance with… more
- Omni Hotels (Dallas, TX)
- …standard recipes, trains' staff, and provides technical and administrartive assistance to the Executive Chef . This leader will ensure a high standard of ... or exceeded while quality is maintained or improved. + Assist the Executive Chef in the creation, costing and implementation of outlets, banquets, seasonal and… more
- Compass Group, North America (Irving, TX)
- …successful corporations, including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
- Omni Hotels (Dallas, TX)
- …and effective running of the kitchen and food production outlets. Responsibilities + Advise Executive Chef on all matters relating to the kitchen area and ensure ... a high standard of cleanliness and hygienic practice throughout the kitchen. + Manages employees encompassing culinary, servers and stewarding. + Is responsible for the overall direction, coordination, and evaluation of restaurant unit. + Carries out all… more
- Marriott (Irving, TX)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more