- ARAMARK (Bradenton, FL)
- **Job Description** The Catering Sales & Services Manager plays a vital leadership role in managing all aspects of catering sales , event execution, ... and negotiation skills Proficient in menu planning, food presentation, and banquet service operations; pfoficientcy with catering software and excel.… more
- Marriott (Marathon, FL)
- …to meet the needs of the Company's business operations. + Assists the Director of Catering and/or Director of Sales and Marketing to ensure compliance with and ... and catering functions to include proposals, contracts and detailing Banquet Event Orders. **Qualifications** + High school graduate or equivalent; college… more
- IHG (Miami, FL)
- …hotel services within approved booking guidelines. Accurately produce and/or review all sales contracts, rate agreements, and/or banquet / catering event ... by the Sun Sentinel for the ninth year. **Your day to day:** As the ** Sales Manager ** , you will develop business through direct sales solicitation for an… more
- The Walt Disney Company (Lake Buena Vista, FL)
- …planning events at the most magical place on Earth? As an Event Services Manager with The Walt Disney Company, you will prioritize and arrange all logistical aspects ... of conventions and events, from planning, Banquet Event Order preparation, to onsite execution. As an...Order preparation, to onsite execution. As an Event Services Manager , you will act as the primary point of… more
- ASM Global (Fort Lauderdale, FL)
- …of product. + Supervises and monitors attendants during service. + Works with Retail Sales Manager or Designee to: + Plan concessions services. + Consult with ... POSITION: Food & Beverage Operations Manager DEPARTMENT: Food & Beverage REPORTS TO: Senior...Maintaining labor costs and budget goals. + creation of ' Banquet Event Orders (BEO) packets' for supervisors, captains, and… more
- Marriott (Miami Beach, FL)
- …Food and Beverage Team** * Manages the Food and Beverage departments (not catering sales ). * Supervises and manages employees. Manages all day-to-day operations. ... is resolved or it has been addressed by the appropriate manager or employee. * Verifies all banquet functions are up to standard and exceed guest's expectations.… more
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