- Omni Hotels (Fort Lauderdale, FL)
- …Spring inspired full-service spa and entertainment pedestrian plaza featuring high -end shopping, amphitheater, charter boat docking and beautiful promenade. The ... with waterfront views. Responsible for directing, coordinating, training, and supervising the High Tide & Ibis culinary team. To provide technical and administrative… more
- The Walt Disney Company (Tallahassee, FL)
- …unforgettable experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team ... high level hotel or restaurant, overseeing a high volume culinary operation + Certified working Chef... high volume culinary operation + Certified working Chef or equivalent degree in Culinary Arts + Demonstrated… more
- Omni Hotels (Amelia Island, FL)
- …Resort & Spa may be your perfect match. Job Description The Executive Sous Chef will be responsible for all areas of the Kitchen operations.This leader will ensure ... a high standard of cleanliness and hygienic practice throughout the...quality is maintained or improved. + Assist the Executive Chef , Executive Sous Chef and Banquet … more
- Marriott (Orlando, FL)
- **Additional Information** Restaurant Chef - Primo Restaurant, Michelin Rate - Forbes 4 Star Restaurant, Relocation Assistance Available **Job Number** 25119401 ... preparation methods and unique tastes. **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 4 years experience in the culinary, food… more
- Marriott (Bal Harbour, FL)
- …and trains team to improve results. **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 4 years experience in the culinary, food and ... beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area. **CORE WORK… more
- The Walt Disney Company (Tallahassee, FL)
- …and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine , lead a multi-cultural team of cooks and chefs toward ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :**...at least two years working as Chef de Partie (including apprenticeship) experience in a high… more
- Bern's Steak House (Tampa, FL)
- …and freezers + Knowledge of different cooking techniques and all kitchen equipment + Communicate with Chef de Cuisine and Executive Chef next shift any ... Job Summary: Bern's Steak House (https://bernssteakhouse.com) Executive Sous Chef will be responsible to ensure exceptional preparation...of ownership for the restaurant Education & Experience + High School diploma or higher + Five years previous… more