• Cook III - Banquet

    Marriott (Orlando, FL)
    **Additional Information** Entry Level Banquet Cook **Job Number** 26210364 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Orlando ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
    Marriott (01/09/26)
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  • Cook III - J1 Intern/Trainee

    Omni Hotels (Orlando, FL)
    …match. Job Description Provide high quality standards and procedures in preparing/serving all banquet food at an entry level. Responsibilities + Maintain kitchen ... + Advanced Knife skills required. + Minimum 1 year banquet culinary experience, preferably in high volume upscale hotel... culinary experience, preferably in high volume upscale hotel banquet operation. + Must be familiar with all cooking… more
    Omni Hotels (01/06/26)
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  • Cook III

    Marriott (Kissimmee, FL)
    **Additional Information** Banquet KitchenGreat Benefits! **Job Number** 25199700 **Job Category** Food and Beverage & Culinary **Location** Gaylord Palms Resort & ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
    Marriott (12/19/25)
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