• Culinary Admin

    Marriott (Miami, FL)
    …Information** **Job Number** 25161763 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Key Biscayne Miami, 455 Grand Bay Drive, ... Miami, Florida, United States, 33149VIEW ON MAP (https://www.google.com/maps?q=The%20Ritz-Carlton%20Key%20Biscayne%20Miami%2C%20455%20Grand%20Bay%20Drive%2C%20Miami%2C%20Florida%2C%20United%20States%2C%2033149) **Schedule** Full Time **Located Remotely?** N… more
    Marriott (10/07/25)
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  • General Manager - VP of Culinary…

    Compass Group, North America (St. Augustine, FL)
    …is seeking an inspiring and accomplished General Manager - Vice President of Culinary Experience to lead the culinary and hospitality program at Montereau, ... **Qualifications** + Education: Prefer Bachelor's degree in Hospitality Management, Business Administration , or a related field. + Experience: Minimum of 5+ years… more
    Compass Group, North America (09/08/25)
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  • Field Administrator - Culinary Services

    Cotton Holdings (Panama City, FL)
    **Field Administrator - Culinary Services** **Department:** Administrative **Employment Type:** Temporary **Location:** Panama City, FL **Compensation:** $20.00 ... **Skills, Knowledge and Expertise** Work Experience + 1-3 years in administrative support, operations, logistics, or food service coordination. + Experience managing… more
    Cotton Holdings (09/26/25)
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  • Administrative Assistant (Full Time)

    Compass Group, North America (Gainesville, FL)
    Canteen + We are hiring immediately for a full time ** ADMINISTRATIVE ASSISTANT** position. + **Location** : Canteen Vending - 3009 Northeast 19th Drive, Gainesville, ... employees. Canteen's solutions include markets, office coffee and snacks, unattended retail, and culinary . Our people are at the heart of everything we do. Their… more
    Compass Group, North America (09/25/25)
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  • Administrative Assistant (Part Time)

    Compass Group, North America (Jacksonville, FL)
    Chartwells K12 + We are hiring immediately for a part time ** ADMINISTRATIVE ASSISTANT** position. + **Location** : Boys and Girls Club - 313 East 10th Street, ... decades of food, education and operational experience driven by top culinary , nutrition, wellness, and sustainability talent. For more information, visit… more
    Compass Group, North America (10/07/25)
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  • Executive Banquet Chef

    Omni Hotels (Fort Lauderdale, FL)
    …views. Responsible for directing, coordinating, training, and supervising the Banquet culinary team. To provide technical and administrative assistance to ... evaluating, organizing, hiring, and directing the activities of Banquets culinary team to includes Sous Chefs, and line level...specs for any needed equipment. + Responsible for all administrative duties which are necessary in the functioning of… more
    Omni Hotels (08/08/25)
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  • Director of Food and Beverage

    Marriott (Miami, FL)
    …Information** **Job Number** 25126422 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Key Biscayne Miami, 455 Grand Bay Drive, ... the strategic business leader of the property's food and beverage/ culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where… more
    Marriott (08/08/25)
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  • Senior Sous Chef Pastry

    Marriott (Naples, FL)
    …Information** **Job Number** 25159417 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Naples, 280 Vanderbilt Beach Road, Naples, Florida, ... for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the...classes, and teaches or instructs others. * Manages payroll administration . * Brings issues to the attention of the… more
    Marriott (10/03/25)
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  • Senior Sous Chef

    Marriott (Clearwater Beach, FL)
    **Additional Information** **Job Number** 25157774 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Clearwater Beach Resort & Spa, 691 S ... for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the...classes, and teaches or instructs others. * Manages payroll administration . * Brings issues to the attention of the… more
    Marriott (09/30/25)
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  • Executive Sous Chef

    Sodexo (Bradenton, FL)
    …community and organization hosted events as needed + Supervise and lead the culinary team by example in line with expectations of all Pittsburgh Pirates personnel ... the ability and willingness to motivate team members to embrace culinary innovations, performance nutrition through menu execution, ingredient utilization, equipment… more
    Sodexo (08/07/25)
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