• Culinary Bench Manager

    ARAMARK (St. Augustine, FL)
    **Job Description** The Culinary Bench Manager is a management position responsible for developing and implementing dining solutions to meet customer needs ... periods of time. + Must be a certified dietary manager , or a certified food service manager ; or has similar national certification for food service management… more
    ARAMARK (05/16/25)
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  • Island Restaurant General Manager

    Tommy Bahama (Sandestin, FL)
    …who are passionate about growth as we offer a variety of rewarding positions from culinary , front of house and management teams. You will play an integral role in ... destination - Develop/streamline restaurant processes in partnership with the Regional Manager while ensuring consistent execution of Company policies and procedures… more
    Tommy Bahama (04/24/25)
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  • Restaurant Manager

    Tommy Bahama (Sarasota, FL)
    …who are passionate about growth as we offer a variety of rewarding positions from culinary , front of house and management teams. You will play an integral role in ... - Develop/streamline restaurant processes in partnership with the Restaurant General Manager while ensuring consistent execution of Company policies and procedures +… more
    Tommy Bahama (04/01/25)
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