• Marlin Bar Culinary Lead

    Tommy Bahama (Jacksonville, FL)
    …with a cocktail, light fare, and simultaneously enjoy some retail therapy. The Culinary lead is responsible for delivering exceptional culinary experiences ... exhibiting Tommy Bahama core values and following policies, procedures, and standards. Lead by example through motivation, support and communication. BE THE MARLIN… more
    Tommy Bahama (10/22/25)
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  • Culinary Lead

    Tommy Bahama (Sandestin, FL)
    …who are passionate about growth as we offer a variety of rewarding positions from culinary , front of house and management teams. You will play an integral role in ... and training environment for all kitchen member to ensure culinary and financial success + Set the course -...PARADISE + You have 2+ years of high volume culinary /hospitality experience + You have a current food handler's… more
    Tommy Bahama (11/05/25)
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  • Director Of Culinary

    Compass Group, North America (Tampa, FL)
    …opportunity to work with GREAT people like yourself! The purpose of this job is to lead culinary operations in all areas of a unit insuring on trend, efficient, ... and staff management and development. **Key Responsibilities:** + Develops high culinary standards for our retail, board meals, dining and catering operations… more
    Compass Group, North America (10/21/25)
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  • FT Cook 1 Signature (Fine Dining) - Walt Disney…

    The Walt Disney Company (Orlando, FL)
    …page, then "Submit" on the final page. KEYWORD: WDW Casting, wdwcasting, Chef Assistant, Culinary , Lead Line Cook WDW: Walt Disney World Casting Hourly Jobs ... The **Cook 1 - Signature (Fine Dining)** role is a critical culinary position within Walt Disney World(R)'s premier dining experiences. This role requires advanced … more
    The Walt Disney Company (11/08/25)
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  • Executive Chef 2

    Sodexo (Daytona Beach, FL)
    **Role Overview** Sodexo is seeking a strategic and hands-on **Executive Chef** to lead culinary operations at **Brown & Brown's headquarters in Daytona Beach, ... a safe, vibrant, and eco-friendly workplace. **What You'll Do** + Lead a high-level culinary team, providing both direction and hands-on support. + Develop and… more
    Sodexo (11/13/25)
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  • Director of Dining Services I - Pine Crest School…

    Compass Group, North America (Boca Raton, FL)
    …Chef and culinary team to design and implement seasonal menus and new culinary programs. + Lead all financial aspects of the account, including budgeting, ... equip students with the essential tools they need to lead a healthy and thriving life. We believe in...Qualifications:** + Bachelor's degree or equivalent experience in Hospitality, Culinary Arts, Business, or a related field preferred. +… more
    Compass Group, North America (09/19/25)
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  • Performance Executive Chef II - Boston Red Sox

    Compass Group, North America (Fort Myers, FL)
    …with a focus on nutrient-dense foods to optimize health and performance * Lead culinary staff, including management of hiring and termination of appropriate ... High-Performance Executive Chef II will be responsible for overseeing the culinary performance staff. As a multi-disciplinary team member, the high-performance chef… more
    Compass Group, North America (11/07/25)
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  • Chef de Cuisine

    The Walt Disney Company (Tallahassee, FL)
    …recipes, and train the team to implement them at the highest standards + Lead culinary team within assigned responsibilities + Demonstrate natural initiative to ... and oversee the training for crew and monitor all culinary standards. You will report to the Assistant Manager...high level hotel or restaurant, overseeing a high volume culinary operation + Certified working Chef or equivalent degree… more
    The Walt Disney Company (10/06/25)
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  • Executive Chef II

    Compass Group, North America (Boca Raton, FL)
    …a strong dedication to food quality, safety, innovation, and service excellence. You will lead all aspects of a team of culinary associates, run kitchen ... the highest standards of nutrition, taste, and presentation. **Key Responsibilities:** + Lead all culinary functions, including menu planning, food preparation,… more
    Compass Group, North America (10/23/25)
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  • Sous Chef

    The Walt Disney Company (Tallahassee, FL)
    …experience in a high volume kitchen environment. + Take ownership and lead culinary team within assigned responsibilities. + Demonstrate natural initiative ... Line and Vessel Sanitation Program (VSP) requirements; prepare and lead the culinary team through multiple internal inspections conducted weekly. + Implement… more
    The Walt Disney Company (11/14/25)
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