• Culinary Manager

    Ted's Montana Grill Inc (Tallahassee, FL)
    Culinary Manager /Chef PASSION BEGINS WITH THE HEART The little things are the big things in our kitchens. Each of our menu items are made in small batches to ... + Profitability + Financial Reporting REQUIREMENTS + 3+ years as a Chef, Culinary Manager or Kitchen Manager + Polished casual, upscale or fine dining… more
    Ted's Montana Grill Inc (05/08/25)
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  • Culinary Service Manager

    ARAMARK (Starke, FL)
    **Job Description** The Culinary Services Manager is a management position responsible for developing and implementing dining solutions to meet residents' needs ... and tastes. Oversees and manages culinary operations for residents in a senior living facility. **Job Responsibilities** Leadership + Use Aramark's coaching model to… more
    ARAMARK (07/09/25)
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  • Manager , Culinary Services

    ARAMARK (Deland, FL)
    **Job Description** The Culinary Service Manager is a management position responsible for developing and implementing culinary solutions to meet residents' ... needs and tastes. Oversees and manages culinary operations for residents in a skilled nursing facility....periods of time. + Must be a certified dietary manager , or a certified food service manager ;… more
    ARAMARK (07/18/25)
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  • Manager in Development, Culinary

    Hilton (Fort Lauderdale, FL)
    A Culinary Trainee is responsible for preparing, seasoning, cooking and testing food items in the hotel's continuing effort to deliver outstanding guest service and ... financial profitability\. **What will I be doing?** As a Culinary Trainee, you would be responsible for preparing, seasoning, cooking and testing food items in the… more
    Hilton (07/19/25)
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  • Sales Consultant - West

    Sysco (Palm Beach, FL)
    …of Lake Okeechobee, Riviera Beach** Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development ... **Required Education/Experience** Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline **OR** HSD/GED and 3 years… more
    Sysco (07/19/25)
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  • Sales Consultant

    Sysco (Jacksonville, FL)
    …Candidates in the Jacksonville area. Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development ... chef/restaurant management experience, and/or related (Business, Sales, Marketing, Hospitality; or Culinary Arts) degree. + 1 year of outside foodservice sales… more
    Sysco (07/02/25)
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  • Culinary Specialist - The Gardens Health…

    ARAMARK (Daytona Beach, FL)
    **Job Description** The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in ... food handling, and storage + Adhere to the uniform policy + Connect with the Manager daily to understand and accurately prepare menu for the day + Supervise the food… more
    ARAMARK (07/19/25)
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  • Event Services Manager

    Elior North America (West Palm Beach, FL)
    …**The Role at a glance:** We are looking to add an experienced, motivated event manager to our Constellation Culinary group team in West Palm beach, FL. As ... **Event Services Manager ** **Job Reference Number:** 31210 **Employment Type:** Full-Time...responsible for communicating all pertinent event information to the culinary and operations teams and for completing the day… more
    Elior North America (06/21/25)
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  • Executive Chef - New Project

    Mina Group (Estero, FL)
    …kitchen staff, develop seasonal menus and specials and work closely with the general manager and corporate culinary and operations teams to further the success ... and selflessness. Our Ideal candidate is: A detail oriented culinary leader who will be a hands-on mentor in...our guests and our staff. You will lead all culinary operations, providing insight and guidance to every member… more
    Mina Group (05/09/25)
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  • Chef de Cuisine - High Tide & Ibis

    Omni Hotels (Fort Lauderdale, FL)
    …experience preferred. Hotel experience preferred. + Associates degree or higher preferred in Culinary Arts. + Serve Safe certified food manager . + Candidate must ... and directing the activities of High Tide and Ibis culinary team to includes Sous Chefs, and line level...cleaning and food safety to advanced cooking techniques and culinary knowledge. + Monitor china, glass and silver usage/breakage… more
    Omni Hotels (06/05/25)
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