• Chef , Research and Development (1 Year…

    NBC Universal (Orlando, FL)
    …as a Restaurant Chef , Executive Sous Chef , Executive Chef or Kitchen Manager . + Or equivalent combination of education and experience. ... CERTIFICATIONS, LICENSES, REGISTRATIONS: + Chef 's apprentice preferred. + Certified Professional Food Manager Certification required. ADDITIONAL INFORMATION: +… more
    NBC Universal (06/04/25)
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  • Sous Chef / Kitchen Supervisor

    Bern's Steak House (Tampa, FL)
    …a respectful environment that is consistent and in accordance with both the Executive Chef and Ownership's standards. Essential Functions + Assist in maintaining ... training staff + Responsible for daily function of the kitchen operations + Maintain professionalism with team members, managers...Able to make great quality food + Communicate with Chef de Cuisine and Executive Chef… more
    Bern's Steak House (05/15/25)
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  • Executive Sous Chef

    Omni Hotels (Fort Lauderdale, FL)
    …budget with the reasons and recommendations for remedial action. + Advise the Executive Chef on all matters relating to the kitchen area and ensure a high ... kitchen operation in the absence of the Executive Chef and will be held responsible...Chef . + Ensure coordination of butcher shop, garde manager and banquets all specified food on time and… more
    Omni Hotels (07/11/25)
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  • Executive Chef - New Project

    Mina Group (Estero, FL)
    …Group is an industry leading hospitality group led by James Beard Award winning chef Michael Mina. We manage more than 30 concepts across the US, partnering with ... leader who will be a hands-on mentor in the kitchen with the ability to adapt quickly to changes...menus and specials and work closely with the general manager and corporate culinary and operations teams to further… more
    Mina Group (05/09/25)
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  • Sous Chef

    ASM Global (Pensacola, FL)
    …Assist with training of all cooks + Assist with taking monthly inventory + Responsible for kitchen in absence of Executive Chef + Other duties as assigned ... Pensacola Bay Center Department: Food & Beverage Reports To: Executive Chef FLSA Status: Part-time, Non-Exempt GENERAL...maintaining food costs and budget goals + Maintain all kitchen equipment cleanliness and maintenance + Support all … more
    ASM Global (07/10/25)
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  • Chef de Cuisine | Falcon's Nest

    Omni Hotels (Amelia Island, FL)
    …to ensure budgets are met or exceeded while quality is maintained or improved. + Assist the Executive Chef , Executive Sous Chef and Banquet Chef in ... Spa may be your perfect match. Job Description The Executive Sous Chef will be responsible for... will be responsible for all areas of the Kitchen operations.This leader will ensure a high standard of… more
    Omni Hotels (06/03/25)
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  • Sous Chef

    Marriott (Orlando, FL)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares ... **Additional Information** Banquet Kitchen **Job Number** 25094830 **Job Category** Food and...* Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** *… more
    Marriott (06/18/25)
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  • Senior Banquet Chef - Garde Manger

    Marriott (Lake Buena Vista, FL)
    …compliance with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and ... maintains the productivity level of employees. * Supervises banquet kitchen shift operations. * Establishes and maintains open, collaborative...needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and… more
    Marriott (07/15/25)
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  • Senior Banquet Chef

    Marriott (Marco Island, FL)
    …compliance with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and ... maintains the productivity level of employees. * Supervises banquet kitchen shift operations. * Establishes and maintains open, collaborative...needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and… more
    Marriott (07/04/25)
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  • Pastry Sous Chef

    Marriott (Bal Harbour, FL)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares ... Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
    Marriott (07/18/25)
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