• Executive Chef 2

    Sodexo (Miami Gardens, FL)
    …**have the power to influence lives through the power of food.** **Sodexo** is seeking an ** Executive Chef 2 ** to join our team at **St Thomas University** ... Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 ...- 2 years Minimum Functional Experience - 2 years work experience in food or culinary services… more
    Sodexo (01/01/26)
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  • Executive Sous Chef (Full-time)…

    IHG (Miami, FL)
    …as well as brand standards and local policies and procedures. Serve as Executive Chef in his/her absence. **_DUTIES AND RESPONSIBILITIES:_** + Supervise of ... necessary to maintain adequate inventory levels. + Assist the Executive Chef in determining the minimum and...of food and beverage products, kitchen inventory and equipment, ( 2 ) replenish supplies, inventory, uniforms, etc. in a timely… more
    IHG (12/23/25)
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  • Executive Chef - Dining Services…

    ARAMARK (Jacksonville, FL)
    Executive Chef - Dining Services at Jacksonville...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires a ... Jacksonville, FL, US, 32211 Career Area: Culinary Description: **Job Description** The Executive Chef is a management position overseeing chef managers as… more
    ARAMARK (12/17/25)
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  • Resident Dining Executive Chef

    Sodexo (Daytona Beach, FL)
    **Role Overview** **Sodexo** is seeking a **Resident Dining Executive Chef ** for **Embry-Riddle Aeronautical University** in **Daytona, FL.** Embry-Riddle ... the diverse tastes of the ERAU campus community. This ** Executive Chef ** will report directly to the...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 … more
    Sodexo (12/13/25)
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  • Executive Pastry Chef

    Marriott (Sarasota, FL)
    …Ensures compliance with all applicable laws and regulations regulations. * Assists the Executive Chef with menu development associated with pastry. * Operates ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in culinary, food and beverage, or… more
    Marriott (12/29/25)
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  • Executive Chef - Kimpton Epic Hotel

    Kimpton Hotels & Restaurants (Miami, FL)
    …Management is preferred. + Minimum 3 years of experience as an Executive Chef , preferably leading large, fast-paced, multi-outlet kitchens. + Passionate ... corrective action for any and all violations of company policies, rules, and procedures. **What You Bring** + 2 or 4 year degree in Culinary Arts or Hospitality… more
    Kimpton Hotels & Restaurants (11/01/25)
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  • Sous Chef , Olive & Sea - Hilton Fort…

    Hilton (Fort Lauderdale, FL)
    …stop on the water taxi\! In this role, you would report to the executive sous chef and executive chef \! You would oversee as many as 10 culinary and ... possess a minimum of 5 years' culinary experience including 2 years supervisory experience and previous hotel culinary experience\....following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight… more
    Hilton (01/10/26)
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  • JR Sous Chef - Advent Health Training…

    ASM Global (Tampa, FL)
    …Tampa, Florida. THE ROLE:The JR Sous Chef position will report to the Executive Chef and will be responsible to coordinate the day-to-day operations of the ... Sous Chef position will report to the Executive Chef and will be responsible to...pulling for extended periods of time.* Must have two ( 2 ) to three (3) years working in a fast… more
    ASM Global (11/25/25)
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  • Bull & Bear, Sous Chef - Waldorf Astoria

    Hilton (Orlando, FL)
    …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... and 7 food and beverage outlets\.This includes 3 restaurants, 2 bars, a pool, and in\-room dining\. **Want to...food trends and regional tastes in partnership with the Executive Chef and Director of Food and… more
    Hilton (12/13/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Lakeland, FL)
    …corporations, including many of the Fortune 500. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... Full time schedule. Monday - Friday, 6:30 am - 2 :30 pm. More details upon interview. + **Requirement** :...for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** +… more
    Compass Group, North America (12/12/25)
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