• Pastry Sous Chef - Fine…

    Bern's Steak House (Tampa, FL)
    …is committed to the very best in all things at Bern's Steak House! Job Summary: Pastry Sous Chef will be responsible to ensure exceptional preparation of all ... and Duties: + Responsible for daily functions of the pastry and Harry Waugh Room kitchen operation + Assist...Communicate and maintain positive inter-departmental relations + Communicate with Pastry Management Team about any shift issues + General… more
    Bern's Steak House (05/02/25)
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  • Assistant Sous Chef Pastry…

    The Walt Disney Company (Orlando, FL)
    …KEYWORD: WDW Casting, wdwcasting, Chef Assistant, Culinary, Lead Line Cook, Assistant Sous Chef , Pastry /Bakery WDW: Walt Disney World Casting Hourly ... in all functions of a bakery? If so, Walt Disney World Resort is seeking Assistant Sous Chefs for our Pastry /Bakery team! With the Pastry /Bakery team, we… more
    The Walt Disney Company (06/19/25)
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  • Pastry Sous Chef

    Marriott (Bal Harbour, FL)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
    Marriott (07/18/25)
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  • Executive Sous Chef - The Reach Key…

    Hilton (Key West, FL)
    …the newly renovatedThe Reach \(https://reachresort\.com/\)by joiningourleadership teamas an Executive Sous Chef \! The Reachis located inthe southernmost point ... years of progressive culinary experience, know the basics of pastry , have a strong background in seafood production and...hotels **What will I be doing?** As the Executive Sous Chef , you would be responsible for… more
    Hilton (06/26/25)
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  • Banquet Chef

    Omni Hotels (Fort Lauderdale, FL)
    …hiring, and directing the activities of Banquets culinary team to includes Sous Chefs, and line level culinarians. + Ensures that all policies, procedures, ... for cleanliness and organization of all walk-in coolers and freezers, to include pastry , all reach in coolers, dry storage, and public use areas of kitchen.… more
    Omni Hotels (06/17/25)
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  • Chef de Cuisine - High Tide & Ibis

    Omni Hotels (Fort Lauderdale, FL)
    …and directing the activities of High Tide and Ibis culinary team to includes Sous Chefs, and line level culinarians. + Ensures that all policies, procedures and ... for cleanliness and organization of all walk-in coolers and freezers, to include pastry , all reach in coolers, dry storage and public use areas of kitchen.… more
    Omni Hotels (06/05/25)
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