• Executive Chef 1

    Sodexo (East Boston, MA)
    **Role Overview** **Sodexo Live! i** s seeking an ** Executive Chef ** to assist in managing the culinary operations for the **Delta Sky Club at Boston Logan ... fanatics and be part of creating memorable experiences! The Executive Chef will work closely with the...Management Experience - 2 years Minimum Functional Experience - 1 year work experience in food or culinary services… more
    Sodexo (07/19/25)
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  • Executive Chef 2

    Sodexo (Concord, MA)
    **Role Overview** Sodexo is #Hiring our Executive Chef 2 for our client partners at the top-ranked private boarding school, Concord Academy in MA. Relocation ... and dinner at our private boarding school. Schedules include 1 weekend shift and 4 shifts during the week,...for dinners + Flexibility to work schedules that include 1 weekend shift per week and 4 day shifts… more
    Sodexo (07/23/25)
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  • Executive Sous Chef - Chase Sapphire…

    Sodexo (East Boston, MA)
    **Role Overview** **Sodexo Live!** has an exciting opportunity for an ** Executive Sous Chef ** to support the team at the **Sapphire Lounge byThe Club at Boston ... experience Minimum Management Experience - 2 years Minimum Functional Experience - 1 year work experience in food or culinary services including restaurants, fast… more
    Sodexo (07/11/25)
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  • Sous Chef - DoubleTree Suites by Hilton…

    Hilton (Boston, MA)
    …and less than two miles from Boston University and MIT\! This position reports to the executive chef and will oversee 3\-6 union team members working out of one ... responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations,… more
    Hilton (07/29/25)
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  • Pastry Chef (Full Time)

    Compass Group, North America (East Boston, MA)
    …+ Requirement: Experience in pastry baking from scratch is required. Must work with the Executive Chef in developing recipes. + Pay Range: $27.00 per hour to ... Associates + We have an opening for a full time PASTRY CHEF position. + Location: Delta 1 Lounge - 500 Terminal E, East Boston, MA, 02128. Note: online… more
    Compass Group, North America (06/27/25)
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  • Chef (40 hrs. per wk. / 52 wks. per year)

    Boston College (Chestnut Hill, MA)
    …duties as assigned. **Supervision Received:** + Reports to Production (Kitchen) Manager; Executive Chef may also provide direction. **Supervision Exercised:** + ... students. Ranked 35 among national universities, Boston College has 888 full-time and 1 ,281 FTE faculty, 2,711 non-faculty employees, an operating budget of $ 1 .4… more
    Boston College (06/19/25)
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  • Sous Chef

    Compass Group, North America (Boston, MA)
    …years. The company is a division of Compass Group and has more than 1 ,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team ... environment. We are seeking a talented and driven Sous Chef to join our culinary team. This role is...+ 5+ years of culinary experience, including at least 1 year in a supervisory or management role. +… more
    Compass Group, North America (06/27/25)
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  • Executive Steward

    Omni Hotels (Boston, MA)
    …company policies and procedures. ie) invoices, payroll, requisitions + Communicates daily with Executive Chef and Director of Banquets to discuss daily events, ... labor relations Job LocationsUS-MA-Boston Posted Date1 month ago(6/26/2025 7:09 PM) Requisition ID 2025-124633 # of Openings 1 Category (Portal Searching) Stewarding more
    Omni Hotels (06/26/25)
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  • Production Cook

    Omni Hotels (Boston, MA)
    …storage areas. + Responsible to adhere to all proper trash procedures. + Work with Executive or Sous Chef to plan and implement menu development. Produce current ... all equipment to a high standard. Report any equipment issues to the Banquet Chef for maintenance. + Responsible to maintain all furniture, fixtures and equipment to… more
    Omni Hotels (07/24/25)
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  • Catering Manager

    Compass Group, North America (Framingham, MA)
    …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering associates in...Qualifications: + 2 years of food service experience including 1 year at the management level. + Experience in… more
    Compass Group, North America (06/27/25)
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