• Assistant Director of Food

    Omni Hotels (Atlanta, GA)
    …programs. + Review all purchase requests of unit managers prior to submittal to the Food and Beverage Director . + Maintenance of accurate private wine bin ... perfect match. Job Description Maintenance of established service standards of the Food and Beverage Outlets, and Room Service. Supervision of head food and… more
    Omni Hotels (08/09/25)
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  • Food and Beverage Assistant

    Cherokee Town and Country Club (Sandy Springs, GA)
    …additional perks included Cherokee Town & Country Club is looking to hire a full-time Food and Beverage Assistant Manager to hire, train, and coach our ... support and motivate your team. YOUR LIFE AS A FOOD AND BEVERAGE ASSISTANT MANAGER...Club and reporting any maintenance needs to the Maintenance Director . This is a highly visible leadership role that… more
    Cherokee Town and Country Club (09/10/25)
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  • Assistant Restaurant Manager

    Marriott (Atlanta, GA)
    …AYS, and Concierge/Guest Services), Rooms (including Housekeeping, Recreation, and Laundry), Food and Beverage (including Restaurants, Bar/Lounge, and Room ... procedures, supports operational needs of Restaurant, Bar, and other Food and Beverage Outlets, and leads setup...and all related areas in the absence of the Director of Services or Housekeeping Manager. * Supports all… more
    Marriott (09/18/25)
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  • Culinary Administrative Assistant

    Omni Hotels (Atlanta, GA)
    …per division and culinary department + Perform other reasonable job duties as requested by Food & Beverage Director and / or Executive Chef. Qualifications + ... services to resort guests and local guests. Assists in creating and implementing food & beverage marketing plan. Will work closely with Sales Team and CS Team.… more
    Omni Hotels (09/25/25)
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  • FWS - Culinary Arts

    State of Georgia (Gwinnett County, GA)
    Assistant to accomplish other duties assigned by Catering Manager, Sous Chef, or Food Beverage Director /Program Assistant . 3% . Assist with ... or discarded accordingly. 3% . Communicate with Lead Lab Assistant or Sous Chef on leftover items to ensure...of school. 2% . All other duties assigned by Food Beverage Director /Program Director more
    State of Georgia (09/30/25)
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