- Hilton (Atlanta, GA)
- …and skilled culinary professional with a minimum of one year of experience as a Lead Cook in high\-volume banquet operations\. This role reports directly to ... _source=1 _Mjc3Mjk2MzUtNzE1LWxvY2F0aW9uLndlYnNpdGU=\)is searching for a talented Junior Sous Chef to lead their banquets team\! This is a976\-room property with… more
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