- Omni Hotels (Atlanta, GA)
- …match. Job Description Manage all aspects of day-to-day operations of hotels food Outlets . Provide technical and administrative assistance to Executive Sous Chef ... and dish plating + Recruit and train new kitchen employees to meet outlet , department standards and expectations. + Adhere to and implement sanitation regulations… more
- Omni Hotels (Atlanta, GA)
- …for the efficient and effective running of the kitchen and food production outlets . Responsibilities + Advise Executive Chef on all matters relating to ... the kitchen area and ensure a high standard of cleanliness and hygienic practice throughout the kitchen. + Manages employees encompassing culinary, servers and stewarding. + Is responsible for the overall direction, coordination, and evaluation of restaurant… more
- Hilton (Atlanta, GA)
- **_Waldorf Astoria_** is looking for a Sous Chef to join the Culinary Team at this gorgeous Atlanta property\! Located in one of Atlanta's most prestigious ... feet of meeting space, and 3 food and beverage outlets \.This includes the 3\-meal restaurant, bar, and in\-room dining\....holidays\. In this role, you will support the Executive Chef and Chef de Cuisine in overseeing… more
- Omni Hotels (Atlanta, GA)
- …at Centennial Park may be your perfect match. Job Description The Executive Sous Chef has an overall responsibility for the efficient and effective running of the ... kitchen and food production outlets , ensuring operating costs are minimized. Responsibilities + Responsible...the agreed budgetary controls. + To assist the Executive Chef in budgeting ie food cost/payroll/etc. When agreed, control… more
- Hilton (Atlanta, GA)
- **_Waldorf Astoria_** is looking for an Executive Chef to oversee this gorgeous Atlanta property\! Located in one of Atlanta's most prestigious neighborhoods, this ... feet of meeting space, and 3 food and beverage outlets \. This includes the 3\-meal Brassica Restaurant, Bar, and...highly preferred\. **What will I be doing?** As Executive Chef , you would be responsible for directing and administering… more
- Compass Group, North America (Gainesville, GA)
- Unidine Healthcare Position Title: EXECUTIVE SOUS CHEF Salary: $65,000 - $70,000 Other Forms of Compensation: Benefits offered An industry leading hospitality food ... of clients around the nation. Our cafeterias and dining outlets offer a place for guests to enjoy something...This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe… more
- IHG (Atlanta, GA)
- **Your Day to Day** As a Pastry chef , you will play a key role in delivering mouthwatering desserts and pastry creations, and we are looking for a passionate and ... high-quality desserts, pastries, and baked goods for all dining outlets within the hotel + Ensure that all desserts,...experience we're looking for: + Previous experience as pastry chef preferably in a high-end hotel or restaurant environment… more
- Omni Hotels (Atlanta, GA)
- … and ensures effective operation of the Top Draft kitchen and food production outlets . Responsibilities + Support restaurant chef /sous chef and supervisor + ... Production of orders. + Help to make sure of product availability for all outlets items. + Directs proper sanitation of all kitchen facilities and equipment. + Keep… more
- Sage Hospitality Group (Savannah, GA)
- …quality and compliance with food safety standards. + Collaborate with the Pastry Chef and Executive Chef to develop and implement corrective action plans ... **Position Type:** _Regular Full-Time_ **Property** **:** _Perry Lane Hotel_ ** Outlet :** _Emporium Savannah_ **Category:** _Culinary_ **_Address_** **:** _255 E… more
- Primo Brands (GA)
- …and conveniently packaged branded beverages distributed across more than 150,000 retail outlets . **If you are a current associate of Primo Brands, please apply ... accounts and new point of distribution targets. + Represent Primo Brands at Chef and customer-driven events (including some weekends and evenings) to engage key… more
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