• Area Executive Chef

    Sodexo (Chicago, IL)
    **Role Overview** **SodexoMagic** is seeking an ** Area Executive Chef ** for **University of Illinois Chicago** located in **Chicago, Illinois.** The ... Executive Chef will oversee all campus culinary operations, including residential dining, retail and catering services. This is a hands-on role focused on… more
    Sodexo (09/12/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Evanston, IL)
    …learning, growth, and meaningful impact. Apply today! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
    Compass Group, North America (10/08/25)
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  • Pastry Chef

    The Walt Disney Company (Springfield, IL)
    …as a person and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... Cruise Line and USPH sanitation requirements are met in area of responsibility + Monitor and ensure the preparation...:** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie +… more
    The Walt Disney Company (10/06/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Niles, IL)
    …corporations, including many of the Fortune 500. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
    Compass Group, North America (08/27/25)
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  • Senior Sous Chef

    Marriott (Chicago, IL)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university...in the culinary, food and beverage, or related professional area . **CORE WORK ACTIVITIES** **Leading Culinary Team** * Utilizes… more
    Marriott (10/05/25)
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  • Sous Chef

    Marriott (Chicago, IL)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... GED; 4 years experience in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university in Culinary Arts, Hotel… more
    Marriott (09/05/25)
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  • Dir, Catering Sr - Chicago Area

    Compass Group, North America (Chicago, IL)
    …catering solutions to meet our customer needs, while working closely with the Executive Chef on menu development. Events encompass a diverse spectrum, spanning ... from coffee services to exclusive VIP dining occasions, hosted both on-campus and off-campus. **Key Responsibilities** + Coordinate and oversee both internal and external catering events to ensure seamless execution and outstanding customer happiness. +… more
    Compass Group, North America (08/15/25)
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  • Line Cook

    IHG (Chicago, IL)
    **_RELATIONSHIPS:_** + Reports directly to the Chef de Partie & Executive Chef . + Interacts and liaises closely with the Room Service Manager, Restaurant ... Manager, Banquet/Catering Sales Manager, Chief Steward, the Executive Chef , and the Kitchen team. +...procedures + Maintain a clean, neat and well-organized work area , including but not limited to reach-ins, walk-ins and… more
    IHG (10/04/25)
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  • Culinary Intern, Chartwells Higher Ed / University…

    Compass Group, North America (Chicago, IL)
    …food products, maintaining sanitation standards, and following recipes or the chef 's specific directions. * Skill Development: You'll improve your knife skills, ... * Develop and execute a project as assigned by mentor to address a specific area of concern or opportunity for improvement Ability and confidence to complete a final… more
    Compass Group, North America (08/26/25)
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  • line cook - Kimpton Gray Hotel

    Kimpton Hotels & Restaurants (Chicago, IL)
    …and prep area . + Report any maintenance or repairs needed to the Executive Chef . + Follow departmental policies as well as restaurant rules and regulations ... with policy and health regulations. + Maintain a clean work station area including tables, shelves, grills, broilers, fryers, pasta cookers, saute burners,… more
    Kimpton Hotels & Restaurants (09/26/25)
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