- ARAMARK (Chicago, IL)
- Catering Chef Manager - Loyola Downtown Requisition #: 615946 Location: Chicago, IL, US, 60611 Career Area: Culinary Description: **Job Description** We know ... skills, dedication, patience, and the right opportunities. We're looking for Catering Chef Manager who can help us deliver the best customer service and food… more
- Whitsons Culinary Group (Matteson, IL)
- Chef Manager - Matteson Culinary Center Matteson, IL, USA Requisition Number 15473 Location Matteson Culinary Job Description Chef Manager - Lead with ... great food, strong leadership, and operational excellence? Join our team as a Chef Manager and bring your expertise to a high-volume culinary center focused on… more
- Whitsons Culinary Group (Yorkville, IL)
- Chef Manager - Yorkville School Nutrition Yorkville, IL, USA Requisition Number 14219 Location Yorkville Job Description Chef Manager - Cook Up ... about food, leadership, and purpose? Join our school nutrition team as a Chef Manager and bring your talent to a kitchen that nourishes students and shapes… more
- Compass Group, North America (Chicago, IL)
- …rapidly growing and industry-leading food service management company, is looking for an exceptional Chef Manager to join our team. Rooted in the belief that ... _Great Opportunity_ to join a great company. We are seeking a growth minded ** Chef Manager ** for our growing business. In this role you will be responsible for… more
- Compass Group, North America (Merna, IL)
- …is a _Great Opportunity_ to join a great company. We are seeking a growth minded ** Chef Manager ** for our growing business. In this role you will be responsible ... for the success of both the culinary and food service operation. **Key Responsibilities:** + Full culinary management of food service operation to include inventory, ordering and receiving + Knowledge of P&L accountability and contract-managed service… more
- ARAMARK (Chicago, IL)
- Chef Manager - Chicago Public Schools Requisition #: 619073 Location: Chicago, IL, US, 60642 Career Area: Food Service Description: **Job Description** Aramark ... Student Nutrition provides food and nutrition services to over 350 school districts in the US It offers public and private education institutions a variety of dining options including breakfast and lunch programs, after-school snacks, catering, nutrition… more
- The Walt Disney Company (Springfield, IL)
- …plate presentation and audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between ... galley crew, Chef de Cuisine and Manager Food Operations. + Together with the Chef de Cuisine, maintain food quality standards during storage, production and… more
- Carle Health (Peoria, IL)
- … Chef assumes all responsibilities normally assigned to the Executive Chef . Qualifications Certifications: Certified Food Protection Manager (CFPM) within 3 ... Overview The Sous Chef will take direction from the Executive ...months - Varies; Food Service Sanitation Manager (FSSM) within 3 months - Varies, Education: Associate's… more
- Compass Group, North America (Chicago, IL)
- …MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** As an Executive Sous Chef , Concessions, it will be your primary responsibility to execute cuisine that exceeds ... service + Executes preventive maintenance schedule as set forth by Executive Chef & Director of Operations + Conducts daily walkthroughs in culinary/concessions… more
- Abbott (Lake Forest, IL)
- …to all guidelines, health department regulations, and Abbott's company policies. As the Chef , you are responsible for the overall success of the corporate dining ... of various menu items. + Productively lead 1 Sous Chef and prep team members. + Proactive planning, creating...a large volume format. + Collaborate with the unit manager , and the catering group leader to plan and… more