• The VIG (Chicago, IL)
    Job Type Full-time Description We are seeking a Motivated Assistant Kitchen Manager (for our upcoming new location)! Are you a dynamic leader with a passion for the ... dining establishment is seeking a passionate and experienced Kitchen Manager to help lead the team. This is a...team to improve day-to-day operations. *Assist the Executive Kitchen Manager in managing financial aspects of the operation. *Cultivate… more
    Upward (07/14/25)
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  • Eataly North America (Chicago, IL)
    …and plating food items in Eataly's exciting, high-volume, open kitchens. Reports to the Sous Chef Manager or Chef de Cuisine. Portions, cuts, slices, dips, ... batters, breads, whips, beats, maintains holding temperature, fries and sauts Selects cuts of meat, poultry, shellfish, fish, game or vegetables to be used for frying or sauting Plates menu items along with appropriate garnish Follows recipes and complies with… more
    Upward (07/20/25)
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  • Whitsons Culinary Group (Frankfort, IL)
    …mandated food handling certification requirements * Attend weekly kitchen meetings held by head chef or manager . * Follows all Whitsons policies & procedures at ... to state, federal or local safe food handling and as prescribed by manager . * Assist in implementation and follow-up of sanitation cleaning schedule for all… more
    Upward (06/27/25)
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  • BBQ Holdings (Naperville, IL)
    POSITION SUMMARY: A Head Chef is a highly skilled professional cook who oversees the operations of a restaurant or dining facility. They are responsible for the food ... quality products are prepared and served to customers. * Collaborate with the general manager and owner to align kitchen operations with the overarching goals of the… more
    Upward (07/01/25)
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  • Atria Senior Living (Normal, IL)
    …a healthy work-life balance. Apply now! Responsibilities In the role of Executive Chef , you are responsible for the day-to-day operations and staffing for the ... indulged and their suggestions implemented. You act as a manager on duty as required. Responsible for interviewing, hiring,...Company expectations and first impression requirements. Act as a manager on duty as required. May perform other duties… more
    Upward (07/19/25)
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  • RPM Steak (Chicago, IL)
    About US RPM Steak brings a chef -driven approach to a traditional steakhouse menu, creating contemporary fine dining with a glamorous and urban feel. Overview RPM ... Steak is Hiring Now: RESTAURANT MANAGER ! Lettuce Entertain You is looking for a RESTAURANT MANAGER with 3-5 years of restaurant management experience in a… more
    Upward (07/23/25)
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  • HelloFresh (Aurora, IL)
    Associate Maintenance Manager As the Associate Maintenance Manager , you will oversee the maintenance and reliability for your assigned building or shift. You ... afraid to give feedback to your team and your manager Agile: you roll with the punches and don't...discount on subscriptions to HelloFresh meal plans (HelloFresh, Green Chef , Everyplate, and Factor_) Access to 7 different Employee… more
    Upward (07/21/25)
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  • Fooda (Deerfield, IL)
    …served by a different restaurant that comes onsite and serves fresh lunch from their chef 's unique menu. Now with over 30 million meals sold, Fooda operates in over ... one perk. Position Overview: The Corporate Event and Catering Manager performs a critical oversight for one of Fooda's...for all outside vendors. The Corporate Catering and Event Manager will also serve as a Customer Success Advisor… more
    Upward (07/15/25)
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  • Glaze Teriyaki (Chicago, IL)
    …goals fulfills you, come grow at Glaze. Develop your skills as a kitchen manager in a fast-paced environment. A positive attitude and ability to accept new ... - Oversee execution of food service according to standards and Executive Chef recipes - Provide consistent product and experience achieving revenue targets and… more
    Upward (07/14/25)
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  • Hi-Pointe Drive-In (Edwardsville, IL)
    Description The Shift Manager at Hi-Pointe Drive-In is responsible for supervising the kitchen of one of St. Louis's best fast-casual restaurants and leading a team ... to serve A LOT of burgers. Although the Shift Manager is responsible for the day-to-day shifts, success is...achieve their goals for now and into the future. Chef -Driven - Great good doesn't just start in the… more
    Upward (06/27/25)
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