- O'Charley's Team Members (Bloomington, IN)
- …for our team member referral program. Full & Part-Time Opportunities Available For: Line Cook We offer flexible work schedules, a great work environment, ... and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high… more
- Ted's Montana Grill Inc (Indianapolis, IN)
- Line Cooks /Prep Cooks /Dishwashers Ted's Montana...are highly valued members of our team. A TMG Line Cook /Prep Cook not only prepares ... our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens. WHY WORK FOR TED'S? . Competitive wages . Flexible schedules . Medical benefits . 401(k) plan with matching . Scratch kitchen & no microwaves - be proud… more
- Community Health Systems (Laporte, IN)
- **Job Summary** The Cook I prepares and cooks meals in accordance with established menus, recipes, and portion guidelines. This role ensures that meals are ... quality standards, while maintaining a clean and sanitary kitchen environment. The Cook I contributes to efficient food service operations by following departmental… more
- TravelCenters of America (Brazil, IN)
- …plethora of dining options which gives our guests the variety they look for. The Cook is a key member of the restaurant team responsible for preparing and presenting ... environment focused on great customer service + Perform prep cook tasks such as washing, chopping, and sorting ingredients....up broiler, fryer and grill stations according to the line check sheets. Prepare all products to the specifications… more
- Adams and Associates (Edinburgh, IN)
- Cook I Job Details Job Location Atterbury - Edinburgh, IN Secondary Job Location(s) Atterbury/Indy - Edinburgh, IN Position Type Full Time Education Level High ... Range $18.20 - $18.20 Hourly Job Category Education Description COOK I POSITION SUMMARY: Responsible for assisting in the...+ Transports finished meals from preparation area to serving line . Keeps serving counters stocked with prepared food. +… more
- Compass Group, North America (Indianapolis, IN)
- TouchPoint + We are hiring immediately for a full time ** COOK ** position. + **Address** : Touchpoint - 8071 Township Line Road, Indianapolis, IN 46260. _Note: ... online applications accepted_ _only_ _._ + **Schedule** : Full time schedule. Monday through Friday, 6:00 am - 2:30 pm or 11:00 am - 6:00 pm. Rotating weekends. More information upon interview. + **Requirement** : Prior restaurant or healthcare experience… more
- IHG (Indianapolis, IN)
- …compliance with all local and federal health codes. + Perform banquet and kitchen line functions as directed by the Executive or Sous Chef. + Ensure assigned ... workstation has proper level of par stocks and supplies according to daily menus and banquets. + Maintain compliance with federal, state, local and company health, safety, sanitation and alcohol awareness standards. + Complete mise en place before start of… more
- Compass Group, North America (Crawfordsville, IN)
- Bon Appetit + We are hiring immediately for temporary ** LINE SERVER** positions. + **Location** : Wabash College - 301 West Wabash Avenue, Crawfordsville, IN 47933. ... environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about… more
- Compass Group, North America (West Lafayette, IN)
- …meals designed in collaboration with sports dietitians. * Supervise kitchen staff, including prep cooks and line cooks , ensuring high standards of food ... codes. **Qualifications** * 3+ years experience in a Sous Chef or Lead Cook role, preferably in institutional or performance-based kitchens. * Strong knowledge of… more
- Compass Group, North America (Indianapolis, IN)
- …5:00 am to 3:30 pm; more details upon interview. + **Requirement** : Previous grill cook and line cook experience with state board of health experience ... Duties and Responsibilities:** + Supervises, coordinates and participates in activities of cooks and other associates engaged in preparing, cooking and serving food.… more
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