- Compass Group, North America (Metairie, LA)
- …of a career where you can flourish. Job Summary Job Summary: The High-Performance Executive Chef III will improve player health and performance through the ... optimal meals and snacks for the players and coaches. The High-Performance Executive Chef will be responsible for overseeing the culinary performance staff. As a… more
- Sodexo (Grambling, LA)
- **Role Overview** **SodexoMagic** is seeking an ** Executive Chef 2** for **Grambling State University** in **Grambling, LA.** This chef will report to our ... Campus Executive Chef and will be responsible for all food operations for resident dining and catering. Grambliong State is a Premier HBCU account boasting a… more
- Compass Group, North America (New Orleans, LA)
- Unidine Position Title: EXECUTIVE CHEF I Salary: $85,000 - $90,000 Other Forms of Compensation: Benefits offered Think Fresh! Lead with Excellence! An industry ... of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of… more
- Marriott (New Orleans, LA)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- Compass Group, North America (Slidell, LA)
- …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary This ... individual will be responsible for overseeing kitchen operations, directing the preparation of meals in accordance with corporate programs and guidelines.Key Responsibilities: + Plans regular and modified menus according to established guidelines + Trains… more
- Sage Hospitality Group (New Orleans, LA)
- …+ Position is responsible for long and short term planning and day-to-day operations of the kitchen and related areas. + Recommends menu and procedural changes. + ... Recommends the budget and manages food and labor costs within approved budget constraints. + Performs all essential functions while adhering to all SOP's and future food programs to ensure a consistent, quality product. + Manage associates and managers in the… more
- Compass Group, North America (New Orleans, LA)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (Monroe, LA)
- …of Modern Healthcare's Best Places to Work since 2012. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
- ASM Global (Baton Rouge, LA)
- …Rouge, Louisiana has an immediate opening for a Kitchen Manager. Reporting to the Executive Chef , the position is responsible for the day-to-day operations of ... producing food items in the facility in the absence of the Executive Chef .Essential Duties and Responsibilities include the following. + Training of all Kitchen… more
- Compass Group, North America (Baton Rouge, LA)
- …encourage learning, growth, and meaningful impact. Apply today! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
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